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Ajouter au panierEtat : New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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EUR 105,50
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Ajouter au panierEtat : Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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EUR 110,16
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Ajouter au panierEtat : New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
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Ajouter au panierBrand new book. Fast ship. Please provide full street address as we are not able to ship to P O box address.
Vendeur : Majestic Books, Hounslow, Royaume-Uni
EUR 119,02
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Ajouter au panierPAP. Etat : New. New Book. Shipped from UK. Established seller since 2000.
EUR 130,49
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Ajouter au panierPAP. Etat : New. New Book. Shipped from UK. Established seller since 2000.
Vendeur : Biblios, Frankfurt am main, HESSE, Allemagne
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Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
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Ajouter au panierEtat : New. In.
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
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Ajouter au panierEtat : New.
Edité par Academic Press 2023-07-15, 2023
ISBN 10 : 0323911323 ISBN 13 : 9780323911320
Langue: anglais
Vendeur : Chiron Media, Wallingford, Royaume-Uni
EUR 130,14
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Ajouter au panierPaperback. Etat : New.
Vendeur : GreatBookPricesUK, Woodford Green, Royaume-Uni
EUR 125,24
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Ajouter au panierEtat : New.
Edité par Elsevier Science & Technology, 2023
ISBN 10 : 0323911323 ISBN 13 : 9780323911320
Langue: anglais
Vendeur : THE SAINT BOOKSTORE, Southport, Royaume-Uni
EUR 144,01
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Ajouter au panierPaperback / softback. Etat : New. New copy - Usually dispatched within 4 working days. 450.
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
EUR 139,98
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Ajouter au panierEtat : As New. Unread book in perfect condition.
Edité par Elsevier Science & Technology, 2022
ISBN 10 : 0323911323 ISBN 13 : 9780323911320
Langue: anglais
Vendeur : moluna, Greven, Allemagne
EUR 142,98
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Ajouter au panierEtat : New. Inhaltsverzeichnis1. Preharvest treatments affecting postharvest quality of fresh produce 2. Maturity and harvesting issues on postharvest management of fruits and vegetables 3. Postharvest operations and its impact on shelf life.
Edité par Elsevier Science & Technology, 2023
ISBN 10 : 0323911323 ISBN 13 : 9780323911320
Langue: anglais
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Edition originale
EUR 151,74
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Ajouter au panierEtat : New. 2023. 1st Edition. Paperback. . . . . .
Vendeur : GreatBookPricesUK, Woodford Green, Royaume-Uni
EUR 141,40
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Ajouter au panierEtat : As New. Unread book in perfect condition.
Edité par Elsevier Science & Technology Jul 2023, 2023
ISBN 10 : 0323911323 ISBN 13 : 9780323911320
Langue: anglais
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
EUR 147,93
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Ajouter au panierTaschenbuch. Etat : Neu. Neuware - Postharvest Management of Fresh Produce: Recent Advances critically addresses the latest issues, challenges, and technological advancements in postharvest management of fresh commodities, especially fruits, nuts, and vegetables. The book covers the intriguing correlation of preharvest treatments, maturity indices and postharvest operations that significantly affect the postharvest quality of fresh produce. Further topics include packaging, logistics and storage technologies, the role of microbial communities, and 'omics' strategies in postharvest disease management. Special attention is given to the latest trends of nanotechnology, internet of things (IoTs), and blockchain technologies in food supply chain management of perishable products. The book is a great resource for young and experienced professionals in academia, industry, and UG/PG students to explore a diversified range of topics in postharvest strategies relevant to food processing, food technologies, agro-processing and quality control.
Vendeur : Best Price, Torrance, CA, Etats-Unis
EUR 145,33
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Ajouter au panierEtat : New. SUPER FAST SHIPPING.
Edité par Elsevier Science & Technology, 2023
ISBN 10 : 0323911323 ISBN 13 : 9780323911320
Langue: anglais
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
EUR 188,94
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Ajouter au panierEtat : New. 2023. 1st Edition. Paperback. . . . . . Books ship from the US and Ireland.
Edité par Elsevier Science and Technology, GB, 2023
ISBN 10 : 0323911323 ISBN 13 : 9780323911320
Langue: anglais
Vendeur : Rarewaves.com UK, London, Royaume-Uni
EUR 190,03
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Ajouter au panierPaperback. Etat : New. Postharvest Management of Fresh Produce: Recent Advances critically addresses the latest issues, challenges, and technological advancements in postharvest management of fresh commodities, especially fruits, nuts, and vegetables. The book covers the intriguing correlation of preharvest treatments, maturity indices and postharvest operations that significantly affect the postharvest quality of fresh produce. Further topics include packaging, logistics and storage technologies, the role of microbial communities, and 'omics' strategies in postharvest disease management. Special attention is given to the latest trends of nanotechnology, internet of things (IoTs), and blockchain technologies in food supply chain management of perishable products. The book is a great resource for young and experienced professionals in academia, industry, and UG/PG students to explore a diversified range of topics in postharvest strategies relevant to food processing, food technologies, agro-processing and quality control.
Edité par Elsevier Science and Technology, GB, 2023
ISBN 10 : 0323911323 ISBN 13 : 9780323911320
Langue: anglais
Vendeur : Rarewaves.com USA, London, LONDO, Royaume-Uni
EUR 202,24
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Ajouter au panierPaperback. Etat : New. Postharvest Management of Fresh Produce: Recent Advances critically addresses the latest issues, challenges, and technological advancements in postharvest management of fresh commodities, especially fruits, nuts, and vegetables. The book covers the intriguing correlation of preharvest treatments, maturity indices and postharvest operations that significantly affect the postharvest quality of fresh produce. Further topics include packaging, logistics and storage technologies, the role of microbial communities, and 'omics' strategies in postharvest disease management. Special attention is given to the latest trends of nanotechnology, internet of things (IoTs), and blockchain technologies in food supply chain management of perishable products. The book is a great resource for young and experienced professionals in academia, industry, and UG/PG students to explore a diversified range of topics in postharvest strategies relevant to food processing, food technologies, agro-processing and quality control.
Edité par Friends Publications, 2010
Vendeur : Vedams eBooks (P) Ltd, New Delhi, Inde
EUR 36,21
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Ajouter au panierContents Preface 22 Exercise and its influence 23 Exercise and its effect on various organ systems 24 Circulatory adaptations to exercise 25 Exercise and hypertension 26 Aging and exercise 27 Aging exercise and short term max performance 28 Physiological hormonal enhancement 29 Food Pyramid the shape of a healthy diet 30 Heart healthy eating take action to help prevent cardiovascular disease 31 Nutrition 32 Eating and competition 33 Ten things parents can do to help prevent eating disorders 34 Strategies for successful weight loss 35 The fitness program tips for staying motivated 36 Sports psychology 37 The nine mental skills of successful athletesindividuals 38 Meditation 39 Various intelligence 40 The intelligence of life 41 Sports in juries 42 Childhood sports injuries and their prevention 43 Common shoulder injuries 44 Hamstring injuries exercises 45 ACL reconstruction surgery 46 Hazards of cricket 47 Cricket injury risks 48 Performance enhancing drugs 49 Super athletes or gene cheats 50 Top 5 misdiagnosed sports injuries 333 pp.
Edité par Friends Publications, 2010
Vendeur : Vedams eBooks (P) Ltd, New Delhi, Inde
EUR 36,21
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Ajouter au panierContents Preface 1 The physiological basis of fitness 2 Fitness assessment for general population 3 Fitness test 4 The heart 5 Physiology of the heart 6 Skeletal muscle physiology 7 Muscle fiber hypertrophy vs hyperplasia 8 The endurance performance model 9 Ventilation and endurance performance 10 Maximal Oxygen consumption the Vo2 Max 11 vVo2 max and TimvVO2 Max 12 Anaerobic threshold testing 13 Principles of training 14 Basic principles for improving performance 15 The ultimate anaerobic and anaerobic exercise program 16 Complex training 17 Weight training improve muscular fitness 18 Understanding intervals 19 Stretching a key component of exercise program 20 Training quantification in competitive sports 21 The essentials of a personal trainer 344 pp.
Vendeur : Revaluation Books, Exeter, Royaume-Uni
EUR 132,19
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Ajouter au panierPaperback. Etat : Brand New. 368 pages. 9.00x6.00x0.91 inches. In Stock. This item is printed on demand.
Vendeur : Brook Bookstore On Demand, Napoli, NA, Italie
EUR 118,06
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Ajouter au panierEtat : new. Questo è un articolo print on demand.