Stuart peachey (39 résultats)

paperback. Etat : Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.…

Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Jane Huggett (illustrateur).

Paperback. Etat : Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Soft cover. Etat : Very Good. Volume 26.

Booklet. Etat : New. Booklet, new copies.; The lives of spinsters, singlewomen, maidservants and maidens (excludes widows) . Based on evidence from probate inventories.; 16 pages.

Booklet. Etat : New. Booklet, new copies (staples rusty).; Notes and historic background for historical interpretation. Maps.; 16 pages.

Booklet. Etat : New. Booklet, new copies.; A brief history of Bakwell Hill Wood, situated about six miles south west of Bristol.; 16 pages.

Booklet. Etat : New. Booklet, new copies.; The consequences of fathering a bastard for the parents and the child's upbringing; with samples of the documentation involved.; 16 pages.

Booklet. Etat : New. Booklet, new copies.; A schools guide to everyday life in Late Tudor and Early Stuart England. Keystage 2+3. Illustrated.; 16 pages.

Soft cover. Etat : Very Good. English agriculture in late Tudor, early Stuart times. Stapled booklet, illustrative covers slightly marked, no inscriptions, generally VG.

Booklet. Etat : New. Booklet, new copies.; A study of the food of well-to-do Yeoman.; 24 pages.

Booklet. Etat : New. Booklet; new copies.; Sample menus for feasts and banquets from contemporary sources.; 24 pages.

Booklet. Etat : New. Booklet, new copies (staples rusty / corners dented); Based on evidence from probate inventories.; 32 pages.

Booklet. Etat : New. Booklet, new copies, staples rusty; The lifestyle of the small farmer in late Tudor and early Stuart England.; 36 pages.

Booklet. Etat : New. Booklet; new copies.; Analyses what dyed colours were used for what garments by which common people, & instructions on the methods used to produce those colours.; 36 pages.

Booklet. Etat : New. Booklet; new copies.; A selection of recipes from the fifteenth century; 'dyverse bake metis' - diverse baked meats.; 36 pages.

Booklet. Etat : New. Booklet, new copies.; The fabrics used, includes weights, lengths, widths of various cloths as laid down by statute.; 76 pages.

Card Covers. Etat : Very Good. 1st Edition. 50pp. Nice clean copy. Illustrated (illustrateur).

Soft cover. Etat : Very Good. Small price label at top corner of front cover.

Paperback. Etat : New. New paperback copies. Clothes of the Common People in Elizabethan and Early Stuart England Volume 6.; The colours used, the dyestuffs, equipment and methods of dyeing. Includes colour photographs of the colours re-created.; 116 pages.

small pamphlet discussing errors made by re-enactors and unreliabilityof some primary sources . Inc Food for the poor, Dyeing, Trenchers etc Statute and Monmouth caps.

Paperback. Etat : New. Food and Cookery in Elizabethan and Early Stuart England Volume 47. New paperback copies.; The Food of the Gentry and Upper Elite in Elizabethan and Early Stuart England. Based on thousands of original documents, including account books, diaries, recipe books, probate inventories and wills. The dishes eaten by the majority of the English elite as well as the greatest households. Illustrated with colour photographs of some of the recreated dishes. (Note: contains some overlap with volume 49 in the series. ); 224 pages.…

Paperback. Etat : New. New paperback copies. Clothes of the Common People in Elizabethan and Early Stuart England Volume 35.; Male and female garments, working and holiday clothing. Includes construction techniques, and simple patterns. Illustrated.; 192 pages.

Paperback. Etat : New. New paperback copies. Food and Cookery in Elizabethan and Early Stuart England Volume 48.; A guide to the types of drink and recipes of the late sixteenth century and early seventeenth century, for all social classes. Includes ales, ciders, beer, wine, spirits and composite drinks. With details of the drinking establishments, and drinking vessels. Illustrated.; 192 pages.…

Paperback. Etat : New. New paperback copies.; Everyday life of a common foot soldier of the English Civil Wars. Includes: recruitment, organisation, weapons and combat; clothing, food and drink, and possessions. Illustrated from contemporary b/w sources, and with colour re-construction photographs.; 208 pages. …

Paperback. Etat : New. Food and Cookery in Elizabethan and Early Stuart England Volume 49. New paperback copies.; How to recreate the food of the common people. Based on thousands of original documents, including account books, diaries, recipe books, probate inventories and wills. The dishes eaten through the seasons by the majority of English people. Illustrated with colour photographs of some of the recreated dishes.; 224 pages.…

Soft Covers. Etat : Near Fine. None. First Edition. 29 pages. Stapled booklet. Living History Reference Books Series. Looks at possessions and lifestyles of carpenters by using details of their chattels and homes from probate inventories.

Paperback. Etat : Very Good-. No Dust Jacket. Illustrated by Les Prince (illustrateur).

1st ed. 2 volume set Pbk. Mint condition.

THis fantastic and essential series finally grinds to a halt. or does it.