Vincent a keesee (3 résultats)
Edité par Rural Development Center, Tifton, Ga., 1981
- Couverture souple
Vendeur : Sessions Book Sales, Birmingham, AL, Etats-UnisSessions Book Sales
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Occasion - Satisfaisant
EUR 6,87
EUR 3,87 expéditionExpédition nationale : Etats-UnisQuantité disponible : 1 disponible
Ajouter au panierSoft Cover. Etat : Good. 123 pages. Keesee, Vincent A. (illustrateur). Government Document.
Edité par Lang Printing Co., Tifton, GA, 2005
- Couverture souple
- Édition originale
Vendeur : Bookworm Books, Tifton, GA, Etats-UnisBookworm Books
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Occasion - Comme neuf
EUR 13,73
EUR 5,32 expéditionExpédition nationale : Etats-UnisQuantité disponible : 1 disponible
Ajouter au panierSoftcover Plastic Comb Binding. Etat : As New. Etat de la jaquette : None Issued. First Edition. 110pp, Recipes and reminesences about food prepared in Virginia during the author's youth in the 1930s and 1940s. Some of the recipes include Alberta's Baked Beans, 2 different banana puddings, broiled doves with wild rice, 4 different kinds of Brunswick stew, cabbage casserole, 3 different cole slaws, Dot Driggers' fruit cake, fried corn, Hoover pie, 3 different tea cakes, tomato relish, sausage quiche, venison chili, Wash Day cake, and many more. The author is a retired art professor from Abraham Baldwin Agricultural College in Tifton, GA. The front cover is a color reproduction of one of his works; the drawings inside are all by the author. This is a new book. Size: 4to - over 9?" - 12" tall. Vincent A. Keesee (illustrateur). Book.…
Edité par Lang Printing Co., Tifton, GA, 2005
- Couverture souple
- Édition originale
- Signé
Vendeur : Bookworm Books, Tifton, GA, Etats-UnisBookworm Books
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Occasion - Comme neuf
EUR 18,31
EUR 5,32 expéditionExpédition nationale : Etats-UnisQuantité disponible : 1 disponible
Ajouter au panierSoftcover Plastic Comb Binding. Etat : As New. Etat de la jaquette : None Issued. First Edition. 110pp, 2005. Signed and inscribed by the author. Recipes and reminesences about food prepared in Virginia during the author's youth in the 1930s and 1940s. Some of the recipes include Alberta's Baked Beans, 2 different banana puddings, broiled doves with wild rice, 4 different kinds of Brunswick stew, cabbage casserole, 3 different cole slaws, Dot Driggers' fruit cake, fried corn, Hoover pie, 3 different tea cakes, tomato relish, sausage quiche, venison chili, Wash Day cake, and many more. The author is a retired art professor from Abraham Baldwin Agricultural College in Tifton, GA. The front cover is a color reproduction of one of his works; the drawings inside are all by the author. This is a new book. Size: 4to - over 9?" - 12" tall. Vincent A. Keesee (illustrateur). Signed and Inscribed By Author. Book.…