Königswinter ullmann (187 résultats)

Paperback. Etat : Very Good. The book The Story of Painting provides concise and reliable information on key cultural and historical topics. SELLING POINTS: . Chronological presentation of the most important themes . More than 150 illustrations with detailed explanations . Supplementary cards on special related themes and the history of the events . Time lines, illustrations, and maps . Index of subjects and names Colour. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Etat : Very Good. It is simply irresistible as refreshment on a hot summer's day or all year round as dessert. In Ice Cream lovers of this frozen delicacy will find a multitude of recipes for ice cream, sorbets, granitas, and ice pops. There are classics such as vanilla ice cream together with unusual creations. Try the delicate cinnamon ice, enjoy the raspberry champagne sorbet, or surprise your children with strawberry cheesecake popsicles. All the recipes are free from synthetic colorants and other additives. Each of the over 60 recipes is explained step by step and pictured in an appetizing photo. The basics of ice-cream making, with or without a machine, are explained in detail in the introduction. There is also a short history of ice cream and an explanation of the main types of ice cream, from granita to frozen yogurt. An appendix with basic recipes for the main toppings completes the book. So now there is nothing to hinder creative ice cream delectation! The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Etat : Fair. It is simply irresistible as refreshment on a hot summer's day or all year round as dessert. In Ice Cream lovers of this frozen delicacy will find a multitude of recipes for ice cream, sorbets, granitas, and ice pops. There are classics such as vanilla ice cream together with unusual creations. Try the delicate cinnamon ice, enjoy the raspberry champagne sorbet, or surprise your children with strawberry cheesecake popsicles. All the recipes are free from synthetic colorants and other additives. Each of the over 60 recipes is explained step by step and pictured in an appetizing photo. The basics of ice-cream making, with or without a machine, are explained in detail in the introduction. There is also a short history of ice cream and an explanation of the main types of ice cream, from granita to frozen yogurt. An appendix with basic recipes for the main toppings completes the book. So now there is nothing to hinder creative ice cream delectation! A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.…

Paperback. Etat : Very Good. What are the names of all those delicious apples that are often sold unlabelled at fruit and vegetable markets or that are piled up in all colours and shapes in the display cases at the entrance to the supermarket? They might be called Pink Lady, Empire or Firmgold - and you wonder which types originally gave rise to these hybrids. At any rate, it's been a long time since they originated exclusively in one country. Trying to distinguish between the many varieties of blue-mould cheese takes more time than the layperson's patience will allow. Nevertheless, he would be happy to know whether or not a Blue Castello would be a tasty alternative to his favourite Danablu. And since Asian cooking styles have begun to enjoy enormous popularity, public interest in these exotic delicacies has increased immensely. However, the origins or uses of these ingredients in the kitchen are often still unknown. This well structured and highly informative reference book provides help with all of these questions, identifies approximately 2000 ingredients by name and describes their composition and uses. This book will help cooks - and everyone who likes to eat - find their way through the world's jungle of ingredients. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Etat : Very Good. Whether your preferred medium is canvas or paper, wood or stone, this reasonably priced series of books for beginners demonstrates fascinating drawing, painting and design techniques for a variety of surfaces, materials and spaces. The titles in this practical series are superbly suited to help readers become familiar with the most essential techniques of drawing, painting and design. They are tailor-made for a quick and practically oriented introduction. In each book, numerous examples will inspire readers to explore their own potential for creative expression. Tools, materials and other aids are thoroughly explained. The step-by-step approach clarifies the phases of each technique and gives helpful suggestions for further development of the learned methods. In addition, insightful analysis of great works of art divulges the tricks and secrets of the masters. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Etat : Very Good. The titles in this practical series are superbly suited to help readers become familiar with the most essential techniques of drawing, painting and design. They are tailor-made for a quick and practical introduction. In each book, numerous examples will inspire readers to explore their own potential for creative expression. Tools, materials and other aids are thoroughly exA--plained. The step-by-step approach clarifies the phases of each technique and gives helpful suggestions for further development of the learned methods. In addition, insightful analysis of great works of art divulges the tricks and secrets of the masters. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Etat : Very Good. Michelangelo Merisi da Caravaggio (1571-1610) was an Italian artist active in Rome, Naples, Malta, and Sicily. His paintings, which combine a realistic observation of the human state, both physical and emotional, with a dramatic use of lighting, had a formative influence on Baroque painting. In this volume, numerous large-sized illustrations showcase the artist's oeuvre; authoritative texts illustrate the decisive stages in the artist's life and in the development of his work, explaining their significance in the context of his time and for the following generations of artists. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Hardcover. Etat : Very Good to Near Fine. Etat de la jaquette : Very Good to Near Fine Jacket. 1st Edition. 320 pp. Tightly bound. Corners not bumped. Text is free of markings. No ownership markings. Very good to near fine dust jacket. Jacket not price clipped. First Edition / First Printing. 10,9,8,7,6,5,4,3,2,1. This copy is smyth sewn. Smyth sewing is a method of bookbinding where groups of folded pages (referred to as signatures) are stitched together using binder thread. Each folded signature is sewn together individually with multiple stitches and then joined with other signatures to create the complete book block. This is the traditional and best method of bookbinding. …

Paperback. Etat : Very Good. This reference is a must for any bookshelf. It provides essential data, facts and background information regarding the most important artists of European painting in a handy format. It includes high-quality reproductions of more than 1,000 masterpieces, life and work of the most important artists of European painting, detailed captions for all depicted works, 20 thematic insets for an overall understanding of European painting, and a comprehensive art history glossary. Useful for pathfinders, outsiders, reviewers and traditionalists, this comprehensive illustrated guide presents the most important personalities of European art in alphabetical order. More than 1,000 pictures serve as an invitation to discover the major works of Western painting traditions of the 13th to 19th centuries. The artists' biographies, their most important works, and their relevance to the development of European painting are presented in compact texts. This allows the reader to quickly obtain an overview of the history of painting. In addition, 20 insets discuss all-encompassing topics. Contributions covering painting techniques, the history of fine-arts trading as well as art theory and classic image analysis provide this history of painting with depth. The volume is complemented by a comprehensive art history glossary. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Etat : Very Good. In 1988, Florence Kahn opened her jewish delicatessen in Paris. Thankfully for lovers of Yiddish cuisine, who cannot make it all the way to Paris, she has chosen to share the centuries-old recipies with us, in this delightful traditional cookbook.Just like religious festivals, songs, or humor, cuisine is a constitutive part of the Jewish tradition. In this book, Parisian delicatessen-owner Florence Kahn shares with us century-old Yiddish recipes that not only feed the hungry, but also delight the soul. Classics of Jewish cuisine, including meals for religious holidays, are explained step-by-step and illustrated by mouth-watering photographs. Florence Kahn's easy-to-follow recipes unite the best of Yiddish traditions with a contemporary approach and show the diversity of Jewish cooking. The author's tips on recipes variations and her explanations about the origins of dishes are a great addition to the contents.Florence Kahn invites us to turn the pages of this book and discover the Rue des Rosiers - its soul, her store, and last but not least the enchanting wonders of Jewish gastronomy. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Etat : Fine. Chronicles the first decades of man-powered flight in photographs, from the end of the last century to the era of the great Zeppelins. This title shows us in pictures the story of the pioneers and adventures who extended the boundaries of human achievement.

Paperback. Etat : Very Good. Chronicles the first decades of man-powered flight in photographs, from the end of the last century to the era of the great Zeppelins. This title shows us in pictures the story of the pioneers and adventures who extended the boundaries of human achievement. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Etat : Very Good. With more than 2,000 four-color photographs on 1,000 pages, each of these books presents the most significant examples of luxurious living from recent years. In "Interior Design Atlas", even the most modest corners and niches of an apartment are presented in a flattering and inviting way. "Interior Design Atlas" not only hones readers' perception of the various areas of their own homes, but also discusses principles of lighting and color usage, as well as the design ideas of significant star designers of the twentieth century. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Etat : Very Good. "Make your body feel happy! This book will change the relationship you have with food and lead you to find the right balance your body needs. The clean eating concept comprises what is actually common sense strategy: eating healthy by cooking with fresh ingredients and renouncing industrially manufactured foods. This diet will not leave you to a constant feeling of fatigue, frustration, or deprivation like many other diets - - it will help you achieve long-term wellbeing while gaining more energy and a healthful lifestyle. This practical guide to the new concept of clean eating contains much useful background information on the way we process food. It comes with many mouthwatering and beautifully illustrated recipes and preparation techniques for healthy and wholesome dishes. A book for food-conscious gourmets.". The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

EA. sehr guter Zustand, 90 S., Querformat, viele farbige Abb., Pappband, geb. Die Fotos - vor allem aus der Warenwelt - werfen einen grellbunten Blick auf die japanische Hauptstadt. Text 3sprachig (englisch, deutsch, japanisch). Gramm 600.

Paperback. Etat : Very Good. Pickling is one of the oldest and easiest methods of preserving vegetables. Many of us remember the savor of home-made pickles from grandma's garden, and huge steaming pots and delicious pickles eaten all year round. Home pickling is back to trend, as the desire to know where and how foods are prepared increases. This book provides an insight into the traditional techniques and local delicacies, such as the Korean kimchi and the Balkan sarma, as well as the universal classics (cucumbers, beetroots, cabbage). With guidelines on equipment and preparation, useful hints on cooking and important tips to remember, it distils the knowledge of earlier generations into a jarful of simple, foolproof recipes that will give endless delight both to make and to taste. You will learn more about the nutritional benefits of pickles and their richness in vitamins. Richly illustrated and with a comprehensive and exciting recipe list, this is the perfect sourcebook for every cook who wishes to rediscover pickles. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Etat : Very Good. A man's shoes are the most important items in his wardrobe. However, a pair of custom-made welted shoes goes beyond mere items of apparel. They are the creation of a master craftsman, expressing the social standing of the wearer while simultaneously providing the delicate structure of the feet with optimum protection from the stress and strain of everyday life. Custom-made shoes are also a work of art in leather, designed for the distinctive feet and the individual taste of the fashion-conscious gentleman. This book takes an expert look into the workshops of internationally renowned shoemakers. The many detailed photographs in this book reveal the closely-guarded secrets and tricks of the trade that come between the taking of measurements and the completion of the shoe. This book is for those with a sense of both fashion and tradition, for those who love shoes. It is also a worthy introduction, for both the professional and the layman, to the wealth of tradition that is waiting to be discovered in the shoemaker's workshop. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Etat : Very Good. Salami, goulash, marmalade-filled crepes and many other specialties: this is the best of Hungarian cuisine! From hearty casseroles, meat dishes and sweet baked goods all the way to its most exquisite culinary pleasures, Hungarian cooking offers a wealth of possibilities. The richness of the country's culinary palette is no accident: the Orient and the Occident are melded in many typical Hungarian recipes that inspire gourmets to wax enthusiastic about the wonders of Hungarian cuisine. This volume is far more than just a cookbook, however. Commentaries describe the tradition of Hungarian wine culture, introduce Tokaj, the king of Hungarian wines, and relate the "fiery" history of the pepper. The texts range across the wide plains of the puszta, the cosmopolitan Danubian metropolis Budapest, and the Hungarian landscape with its sandy plains, mountains and wild, romantic forests. Colorful pictures invite readers to participate in a peasant wedding as well as Easter and Christmas feasts - and to try the refined recipes. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. …

Paperback. Etat : Good. Thanks to their spirituality, asceticism, technical skills and craftsmanship, the Cistercians became one of the most influential monastic orders of the high Middle Ages. Nine centuries ago, when the dynamic energy of the Benedictine order was threatening to ossify into mere grandeur and formalism, the Cistercians returned to the original "holy rules" of Benedict of Nursia and working with their hands. The stone witnesses of this era include majestic monastic buildings. With their austere dignity and sublime absence of decoration, Cistercian ecclesiastical buildings came to stand for awe-inspiring spiritual clarity and purity. This book presents masterpieces of Cistercian architecture in France, Great Britain, Germany, Austria, Portugal, Spain and Italy. A selection of original texts, pictures and chronological tables offers information on the artistic and cultural-historical characteristics of the individual monasteries and their inhabitants. This is an impressive and inspiring oeuvre! The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.…

Paperback. Etat : Very Good. The unity of art and life was the expressed goal of the Art Nouveau movement, the prelude to modernity. On the basis of shared ideas its adherents strove for a homogenous style, which nonetheless took on manifold variations in its expression. Dr. Gabriele Fahr-Becker pursues this will to style in architecture, interior decor, furniture design, silver and goldsmithery, ceramics and glasswork, graphic arts and painting. The author leads her readers through the diverse national variations of Art Nouveau in Europe and the United States. The significance of the literary and philosophical as well as cultural and political background is explained by means of many theories and writings by artists and their contemporaries. The countless permutations of Art Nouveau are woven into a complex and yet distinctive picture of this artistic movement at the turn of the twentieth century. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Etat : Very Good. Culinaria Germany invites the reader to venture a look into German cooking pots. Whether freshly caught Matjes from the North, Rheinischer Sauerbraten, or original Swabian Maultaschen, this book's authentic recipes, covering the full range of regional and national specialties, and its wealth of background information, can stir the heart of even the most culinary-spoiled reader. Take a look at just how hearty, sophisticated, or sweet German cuisine can be. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Etat : Very Good. Thanks to their spirituality, asceticism, technical skills and craftsmanship, the Cistercians became one of the most influential monastic orders of the high Middle Ages. Nine centuries ago, when the dynamic energy of the Benedictine order was threatening to ossify into mere grandeur and formalism, the Cistercians returned to the original "holy rules" of Benedict of Nursia and working with their hands. The stone witnesses of this era include majestic monastic buildings. With their austere dignity and sublime absence of decoration, Cistercian ecclesiastical buildings came to stand for awe-inspiring spiritual clarity and purity. This book presents masterpieces of Cistercian architecture in France, Great Britain, Germany, Austria, Portugal, Spain and Italy. A selection of original texts, pictures and chronological tables offers information on the artistic and cultural-historical characteristics of the individual monasteries and their inhabitants. This is an impressive and inspiring oeuvre! The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Etat : Very Good. Culinaria France invites the reader to a culinary journey through this paradise for gourmets. Take a look at Paris' top gastronomy, learn about the origins of rural cuisine, breathe the air of Provence, and peak into the nets of France's fishermen on the northern coasts. Lavishly illustrated with wonderful photographs, this volume provides a living portrait of French specialties and whets the appetite for culinary pleasures a la francaise. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. …

Paperback. Etat : Very Good. The "land where lemons bloom" was already a fascinating travel destination long before Goethe identified it as such. The grand culture and varied landscapes of Italy have attracted and inspired artists and writers of every epoch. Since the time of classic "educational trips" to the ancient sites of the Apennine Peninsula, ever increasing numbers of travellers have developed an affinity to this country and the zest for life of its inhabitants. Indeed, the simple and yet ingenious Italian cuisine has become the expression of countless visitors' approach toward life. In 496 pages and more than 1,200 colour photographs, Culinaria Italy introduces not only kitchen and cellar, but also the land and people who reside between the Alps' peaks and the pointed toe of the Italian "boot". More than 380 time-tested recipes from every region of the country ensure that a feast for the palate can follow the stimulating reading pleasure. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Paperback. Etat : Very Good. Salami, goulash, marmalade-filled crepes and many other specialties: this is the best of Hungarian cuisine! From hearty casseroles, meat dishes and sweet baked goods all the way to its most exquisite culinary pleasures, Hungarian cooking offers a wealth of possibilities. The richness of the country's culinary palette is no accident: the Orient and the Occident are melded in many typical Hungarian recipes that inspire gourmets to wax enthusiastic about the wonders of Hungarian cuisine. This volume is far more than just a cookbook, however. Commentaries describe the tradition of Hungarian wine culture, introduce Tokaj, the king of Hungarian wines, and relate the "fiery" history of the pepper. The texts range across the wide plains of the puszta, the cosmopolitan Danubian metropolis Budapest, and the Hungarian landscape with its sandy plains, mountains and wild, romantic forests. Colorful pictures invite readers to participate in a peasant wedding as well as Easter and Christmas feasts - and to try the refined recipes. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. …

Pp. Etat : Gut. 30,5 cm ; Großformatige und überaus schwere Hardcoverausgabe mit Schutzumschlag und Original-Pappkoffer, Text in englischer, deutscher, französischer und niederländischer Sprache, 799 Seiten mit zahlreichen farbigen Fotos. Lediglich der Pappkoffer etwas eingerissen, das Buch selbst in sehr gutem Zustand. hwR.-L.-1462 ISBN: 9783833147463.…

Paperback. Etat : Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

sehr guter Zustand, 352 S., Grossformat ca. 24 x 30 cm, geb., m. OU Dreisprachiger Band (deutsch, englisch, französisch) zu Haushaltsgeräten, Möbeln, Licht & Energie, Transport, Bekleidung, Spielzeug, Verpackung, Grafikdesign. Dabei werden teils auch heute noch recht futuristische anmutende Prototypen ebenso vorgestellt wie inzwischen umgesetzte best practice-Beispiele. Gramm 1100.…

sehr guter Zustand, 288 S., farbige Abb., Klappenbroschur Dreisprachige Ausgabe (deutsh, englisch, französisch), die Bauten von amrein giger architekten, Anne Lampen, Architekturbüro Fachwerk4, Architekturbüro Reinberg, Architekturbüro Reyelts, architektur_raum bauer, Associated Architects, Baily Garner, Baufritz, BBM, Buchholz McEvoy, driendl, Fernau & Hartman, grabowski.spork, Halle 58, Howard Backen, Jeremy Till/ Sarah Wigglesworth, Junquera Arquitectos, Lyman Perry/ Matthew Moger, Marsh and Grochowski, Marwan Al-Sayed, McBride Charles Ryan, Mickey Muennig, Nomadhome, Pugh + Scarpa, Raimund Rainer, r-m-p, Robert Grodski, roos, Sheppard Robson, Susan Minter, Tom de Paor, Tonkin Liu/ Richard Rogers, USE Architects, Walter Unterrainer, werk.um und Wilfried Kaufmann vorstellt. Architecture Compact Gramm 600.…

siehe Artikelbeschreibung. Etat : siehe Artikelbeschreibung. ; Softcover/Paperback. XXI, 612 Seiten mit zahlr. Ill. und Kt., 24 cm. guter Zustand.; unbenutzt; kein Besitzvermerk.