Periplus boston ma (19 résultats)

Soft cover. Etat : Fine. No Jacket. 1st Edition. This book is in fine condition. The edges show slight wear but there are no tears or stains. The author has photographed and detailed more than 40 edible flowers. She gives careful attention to which varieties of which flowers are edible and which are not. The book starts with how to grow edible flowers and then there is an encyclopedia of edible flowers with pictures and descriptions. The last section is favorite flower recipes starting with flower butters and ending with lavender shortbreads. There are 2 appendixes. Proceeds from the sale of this book benefit environmental restoration and education.…

Soft cover. Etat : Very Good. No Jacket. 1st Edition. This book is in almost fine condition. There are slight corner knocks but no tears or stains. With brilliant photos, plant information, and technical how-to, Creasy explains how to plan gardens with an eye for color. The "rainbow Garden Encyclopedia" section offers lists of colorful plant varieties - completer with rainbow chard, golden beets, purple asparagusm white tomatoes, and blue potatoes - along with regional growing tips and indications for cooking preparation. The last section contains recipes from the rainbow garden. There are 2 appendixes, Proceeds from the sale of this book benefit environmental restoration and education.…

Soft cover. Etat : Very Good. 1st Edition. INSCRIBED by author on first page. Covers have light rubbing, clean copy. Inscribed by Author(s).

Hardcover. First Edition; First Printing indicated. Very Good+ in Near Fine DJ: Book shows indications of careful use: slight spine lean; minimal wear; there is some odd, gold-colored soiling to the bottom edge of the text block (or perhaps this is a sophisticated remainder mark); the binding remains secure; text clean. DJ shows only the mildest rubbing; price intact; mylar-protected. Overall, remains clean, sturdy, and quite presentable. Not sure if this is a Remainder or not. NOT a Book-Club or Ex-Library. Oblong 8vo. 160pp. Profusely illustrated in Color Photographs by Sian Irvine. Hardback with DJ. First Edition; First Printing indicated.…

Glossy Hardback. Etat : As New. Etat de la jaquette : Very Good. Oversized 111pp including glossary, index, and metric conversion charts Full-color photographs Easy-to-follow directions Because of the size of this book-DOMESTIC ORDERS ONLY and only regular mailing is available.

Soft cover. Etat : Very Good. 1st Edition. Softcover with french fold. Includes color photographs, map, Resources and Bibliography, 105 pages. The exception to the condition is a crease on the bottom corner of the rear wrapper.

Hard cover. Etat : Fine in fine dust jacket. Sewn binding. Paper over boards. With dust jacket. 112 p. Contains: Unspecified. Audience: General/trade. No previous owner's name. Clean, tight pages. No bent corners. No remainder mark. HC 422.

Hardcover. Etat : Fine. Etat de la jaquette : Fine. First Edition.

Hard cover. Etat : Fine in fine dust jacket. Sewn binding. Cloth over boards. 112 p. Contains: Unspecified. Essential Kitchen. Audience: General/trade. I check my listings for previous owner's name clean, tight, looks brand new HC 207.

Hardcover. Etat : As New. Etat de la jaquette : Good. 1st Edition. Clean Text, book is as new, DJ has shelf wear Quantity Available: 1. Category: Cooking, Wine & Dining; ISBN: 9625933913. ISBN/EAN: 9789625933917. Pictures of this item not already displayed here available upon request. Inventory No: 1560792489. …

Hardcover. Etat : As New. Dust Jacket Included. 1st Edition. glossy full color photo illustrated (cover of book and cover of dustwrapper are identical in appearance) hardcover 4to ~ 4º (quarto ~ 8.5"x10"). large book. dustwrapper in protective brodart book jacket cover. very fine cond. looks new. like new. as new. binding square & tight. covers clean. edges clean. contents free of markings. dustwrapper in very fine cond. as new. not worn or torn or price clipped. nice clean copy. no library markings, store stamps, stickers, bookplates, no names, inking, underlining, remainder markings etc~. first edition. first printing ( FPu 1998 & #1 in # line). decorative endpapers. 64 pages. glossy pages throughout. full color presentation photos of each recipe. full color step by step "chef's tecniques" photos. cookbooks. cucina. culina. cocina. international cuisine. continental cuisine. french cuisine. entrecote a la bordelaise. duck a l'orange. carbonade a la flamande. sauerkraut a l'alsacienne. boeuf bourguignon. cherry clafouti. tarte tatin. tourte a la provencale. ~ Le Cordon Bleu Regional French. Finally, from the world's most famous cooking school, comes this collection of fresh, modern dishes for the home cook. Le Cordon Bleu now shares with us the secrets of their famous kitchens and most outstanding dishes in Le Cordon Bleu Home Collection. This invaluable series of books brings you simple, easy~to~follow, elegant recipes, each beautifully photographed and offering you the inspiration and joy of successful cooking. Each of the romantic provinces of France has its own specialities, based on the best of local ingredients, that combine to make the French cuisine one of the world's favorites. This collection of timeless recipes includes scallops à la provençale, a rich bouillabaisse, a slow cooking cassoulet and a creamy Normandy tart. …

Etat : As New.

Laminated Boards. Etat : New. Etat de la jaquette : New. 120 pp. With index, and numerous full-page colour photos. Recipes include: Chicken in Coconut-milk Curry, Tea-smoked Seabass, Barbecued Stingray, and Jackfruit Pudding & Mango Jellies, among others.

Hardcover. Etat : Good.

Soft cover. Etat : Fine. Card covers, small stout 8vo, pp.xvi, 515, rear maps. Illustrated. Reissue of the tenth edition of 1899 of this important volume by Wallace, a contender with Darwin for the Gold Nib Award for Natural History and Travel writing. He made over 60 different journeys to the Indonesian archipelago and contended that two different biological zones border the islands, seperated by a deep water Channel now known as the Wallace Line, explaining the seemingly individual evolutionary development of fauna and flora in the two zones. Minor creasing down spine else a fine copy.…

Hardcover. Etat : As New. Etat de la jaquette : As New. First Edition. 120 pages. Authentic recipes from the crossroads of Asia. Kuih Pie Tee or Top Hats certainly are a must try! Size: 8vo - over 7¾" - 9¾" tall. Book.

Hardcover. Etat : Fine. Etat de la jaquette : Near Fine. 1st Edition. Slim square format hardcover quarto in fine condition. The dust jacket is near fine with a tiny quarter inch closed tear to the bottom of the front panel. Shiny illustrated boards in a matching dust jacket. Simple, easy to execute, recipes for dim sum, the delicious Chinese steamed delicacies. Includes a guide to the equipment and ingredients needed for preparation. 111 pp.…

Hardcover. Etat : Fine. Near Fine. First Edition. 156pgs.As new. Blue Boards with gilt lettering. color illustrations throughout. Unclipped pictorial jacket has superficial wear. Over 130 tantalizing recipes from the famous chef Ozcan Ozan, owner of the Sultan's Kitchen, located in the financial district of Boston. Some of the recipes collected here were developed in the kitchens of he Ottoman sultans over five centuries ago where chefs competed to create innovative dishes. Size: Large 4to. Book.…

Hardcover. Very Good+ in Very Good+ DJ: The Book shows indications of careful use: moderate shelving wear along the bottom edge; just a touch of wear to the upper extremities; the binding is square and secure; the text is clean. The DJ shows moderate rubbing; just a hint of wear to the extremities; the price is intact. Overall, remains a handsome, if imperfect copy: clean, sturdy, and quite presentable. NOT a Remainder, Book-Club, or Ex-Library. 4to. xiv, 480 pages. First Edition USA [1998]; First Printing indicated. Hardback with DJ. First Edition USA [1998]; First Printing indicated. …