Vendeur : Better World Books Ltd, Dunfermline, Royaume-Uni
EUR 5,88
Quantité disponible : 1 disponible(s)
Ajouter au panierEtat : Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Vendeur : Brit Books, Milton Keynes, Royaume-Uni
EUR 5,76
Quantité disponible : 1 disponible(s)
Ajouter au panierPaperback. Etat : Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
Vendeur : Greener Books, London, Royaume-Uni
EUR 5,76
Quantité disponible : 1 disponible(s)
Ajouter au panierPaperback. Etat : Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
EUR 27,73
Quantité disponible : 15 disponible(s)
Ajouter au panierPAP. Etat : New. New Book. Shipped from UK. Established seller since 2000.
Langue: anglais
Edité par Illuminate Publishing, GB, 2017
ISBN 10 : 1908682809 ISBN 13 : 9781908682802
Vendeur : Rarewaves.com USA, London, LONDO, Royaume-Uni
EUR 29,51
Quantité disponible : 17 disponible(s)
Ajouter au panierPaperback. Etat : New. Written by leading food author Dr Anita Tull, this revision guide supports the AQA GCSE Food Preparation and Nutrition specification and provides reassuring support as learners study through the course, and all the essential knowledge needed to revise for the written exam.? The information is presented in a colourful and highly visual way? Summaries are included for every topic in the course? Mindmaps help you remember what you are revising? Key terms you need for your exam answers are provided for every topic? Activities help you learn the topics and test your knowledge? Revision Tips give you ideas and suggestions about different ways of revising? Exam skills and techniques are reinforced with a dedicated chapter of advice and guidance? Practice exam-style questions (with answers available) enable you to test yourself and provide plenty of practice for the exam.
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
EUR 24,69
Quantité disponible : 15 disponible(s)
Ajouter au panierPAP. Etat : New. New Book. Shipped from UK. Established seller since 2000.
Langue: anglais
Edité par Illuminate Publishing, Cheltenham, 2017
ISBN 10 : 1908682809 ISBN 13 : 9781908682802
Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
EUR 31,65
Quantité disponible : 1 disponible(s)
Ajouter au panierPaperback. Etat : new. Paperback. Written by leading food author Dr Anita Tull, this revision guide supports the AQA GCSE Food Preparation and Nutrition specification and provides reassuring support as learners study through the course, and all the essential knowledge needed to revise for the written exam. The information is presented in a colourful and highly visual way Summaries are included for every topic in the course Mindmaps help you remember what you are revising Key terms you need for your exam answers are provided for every topic Activities help you learn the topics and test your knowledge Revision Tips give you ideas and suggestions about different ways of revising Exam skills and techniques are reinforced with a dedicated chapter of advice and guidance Practice exam-style questions (with answers available) enable you to test yourself and provide plenty of practice for the exam Written by leading food author Dr Anita Tull, this revision guide supports the AQA GCSE Food Preparation and Nutrition specification and provides reassuring support as learners study through the course, and all the essential knowledge needed to revise for the written exam. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
EUR 23,45
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New. 2017. Paperback. . . . . .
Langue: anglais
ISBN 10 : 1908682809 ISBN 13 : 9781908682802
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
EUR 24,98
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : As New. Unread book in perfect condition.
Langue: anglais
ISBN 10 : 1908682809 ISBN 13 : 9781908682802
Vendeur : GreatBookPrices, Columbia, MD, Etats-Unis
EUR 25,41
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New.
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
EUR 28,01
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New. 2017. Paperback. . . . . . Books ship from the US and Ireland.
Langue: anglais
ISBN 10 : 1908682809 ISBN 13 : 9781908682802
Vendeur : Speedyhen LLC, Hialeah, FL, Etats-Unis
EUR 30,08
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : NEW.
Vendeur : Chiron Media, Wallingford, Royaume-Uni
EUR 21,75
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Ajouter au panierpaperback. Etat : New.
Vendeur : Revaluation Books, Exeter, Royaume-Uni
EUR 26,43
Quantité disponible : 2 disponible(s)
Ajouter au panierPaperback. Etat : Brand New. 144 pages. 10.91x8.70x0.39 inches. In Stock.
Vendeur : Revaluation Books, Exeter, Royaume-Uni
EUR 30,91
Quantité disponible : 1 disponible(s)
Ajouter au panierPaperback. Etat : Brand New. 144 pages. 10.91x8.70x0.39 inches. In Stock.
Langue: anglais
ISBN 10 : 1908682809 ISBN 13 : 9781908682802
Vendeur : Majestic Books, Hounslow, Royaume-Uni
EUR 27,32
Quantité disponible : 3 disponible(s)
Ajouter au panierEtat : New. pp. 144.
Vendeur : THE SAINT BOOKSTORE, Southport, Royaume-Uni
EUR 28,78
Quantité disponible : Plus de 20 disponibles
Ajouter au panierPaperback / softback. Etat : New. New copy - Usually dispatched within 3 working days.
Langue: anglais
ISBN 10 : 1908682809 ISBN 13 : 9781908682802
Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
EUR 26,81
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New. In.
Langue: anglais
ISBN 10 : 1908682809 ISBN 13 : 9781908682802
Vendeur : GreatBookPricesUK, Woodford Green, Royaume-Uni
EUR 24,68
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New.
Langue: anglais
ISBN 10 : 1908682809 ISBN 13 : 9781908682802
Vendeur : Books Puddle, New York, NY, Etats-Unis
EUR 40,90
Quantité disponible : 3 disponible(s)
Ajouter au panierEtat : New. pp. 144.
Langue: anglais
ISBN 10 : 1908682809 ISBN 13 : 9781908682802
Vendeur : GreatBookPricesUK, Woodford Green, Royaume-Uni
EUR 27,35
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : As New. Unread book in perfect condition.
Langue: anglais
ISBN 10 : 1908682809 ISBN 13 : 9781908682802
Vendeur : Biblios, Frankfurt am main, HESSE, Allemagne
EUR 35,46
Quantité disponible : 3 disponible(s)
Ajouter au panierEtat : New. pp. 144.
EUR 28,82
Quantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New. This new Revision Guide supports the new AQA GCSE Food Preparation and Nutrition specification and is an invaluable aid for consolidating knowledge both at home for revision, and at school as a topic-by-topic summary as the course progresses.Üb.
Langue: anglais
Edité par Illuminate Publishing, Cheltenham, 2017
ISBN 10 : 1908682809 ISBN 13 : 9781908682802
Vendeur : AussieBookSeller, Truganina, VIC, Australie
EUR 49,72
Quantité disponible : 1 disponible(s)
Ajouter au panierPaperback. Etat : new. Paperback. Written by leading food author Dr Anita Tull, this revision guide supports the AQA GCSE Food Preparation and Nutrition specification and provides reassuring support as learners study through the course, and all the essential knowledge needed to revise for the written exam. The information is presented in a colourful and highly visual way Summaries are included for every topic in the course Mindmaps help you remember what you are revising Key terms you need for your exam answers are provided for every topic Activities help you learn the topics and test your knowledge Revision Tips give you ideas and suggestions about different ways of revising Exam skills and techniques are reinforced with a dedicated chapter of advice and guidance Practice exam-style questions (with answers available) enable you to test yourself and provide plenty of practice for the exam Written by leading food author Dr Anita Tull, this revision guide supports the AQA GCSE Food Preparation and Nutrition specification and provides reassuring support as learners study through the course, and all the essential knowledge needed to revise for the written exam. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Langue: anglais
Edité par Illuminate Publishing Mär 2017, 2017
ISBN 10 : 1908682809 ISBN 13 : 9781908682802
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
EUR 27,17
Quantité disponible : 2 disponible(s)
Ajouter au panierTaschenbuch. Etat : Neu. Neuware - Written by leading food author Dr Anita Tull, this revision guide supports the AQA GCSE Food Preparation and Nutrition specification and provides reassuring support as learners study through the course, and all the essential knowledge needed to revise for the written exam.¿ The information is presented in a colourful and highly visual way¿ Summaries are included for every topic in the course¿ Mindmaps help you remember what you are revising¿ Key terms you need for your exam answers are provided for every topic¿ Activities help you learn the topics and test your knowledge¿ Revision Tips give you ideas and suggestions about different ways of revising¿ Exam skills and techniques are reinforced with a dedicated chapter of advice and guidance¿ Practice exam-style questions (with answers available) enable you to test yourself and provide plenty of practice for the exam.
Langue: anglais
Edité par Illuminate Publishing, GB, 2017
ISBN 10 : 1908682809 ISBN 13 : 9781908682802
Vendeur : Rarewaves.com UK, London, Royaume-Uni
EUR 26,63
Quantité disponible : 17 disponible(s)
Ajouter au panierPaperback. Etat : New. Written by leading food author Dr Anita Tull, this revision guide supports the AQA GCSE Food Preparation and Nutrition specification and provides reassuring support as learners study through the course, and all the essential knowledge needed to revise for the written exam.? The information is presented in a colourful and highly visual way? Summaries are included for every topic in the course? Mindmaps help you remember what you are revising? Key terms you need for your exam answers are provided for every topic? Activities help you learn the topics and test your knowledge? Revision Tips give you ideas and suggestions about different ways of revising? Exam skills and techniques are reinforced with a dedicated chapter of advice and guidance? Practice exam-style questions (with answers available) enable you to test yourself and provide plenty of practice for the exam.
EUR 33,10
Quantité disponible : 2 disponible(s)
Ajouter au panierTaschenbuch. Etat : Neu. AQA GCSE Food Preparation & Nutrition: Revision Guide | Anita Tull | Taschenbuch | Kartoniert / Broschiert | Englisch | 2017 | Illuminate Publishing | EAN 9781908682802 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.