ISBN: 9783034362221 - adapting food-related communication to children: interdisciplinary and multicultural insights (12 résultats)

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Langue : anglais
Edité par Peter Lang Group AG, International Academic Publishers, 2026
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Festeinband. Etat : Wie neu. 168 Seiten; 21 cm, 357 g Wie neu / as new! - CHAPTER 1 Constructing Class Identity: How American and British Food Brands Shape Childhood Through Advertising CHAPTER 2 Textual and Visual Strategies for Baby Food Representation in Advertising CHAPTER 3 Chip Chip Hurray. How Food Is Described to Children: A Case Study CHAPTER 4 Adapting Food-Related Communication for Children in English: A Corpus-Based Investigation Using the FoRCCE Corpus CHAPTER 5 The Manual Corpus of Food-Related Communication for Children in English: Challenges and Results CHAPTER 6 Translating the Adventures of Food in Different Genres of Childrens Literature ISBN 9783034362221 Sprache: Englisch Gewicht in Gramm: 354. …

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Buch. Etat : Neu. Druck auf Anfrage Neuware - Printed after ordering - This collection of essays examines the multifaceted nature of food-related communication for children, an area that has become increasingly significant within the digital age. Beyond its nutritional value, food has always served as a powerful social and cultural connector, with traditions and rituals transmitted across generations. In addition, the contemporary media landscape, characterized by the excessive visibility of both children and food on social media, has given rise to the concept of the 'consumer-child'. This has led to concerns about the negative health impacts of marketing that often promotes unhealthy dietary options. While other fields, such as marketing, media studies, and literary and cultural studies, have explored the symbolic and socio-political dimensions of food representation for children, the volume identifies a significant gap in linguistics and communication studies. To address this gap, the chapters included in the volume aim to shed light on how food is represented, narrated, promoted, and translated for younger audiences across various genres, including corporate communication, digital media, and translation. Finally, the volume also presents the results of the two-year SPIN2023 research project funded by 'Ca' Foscari' University of Venice.…

Langue : anglais
Edité par Peter Lang AG, Internationaler Verlag der Wissenschaften, 2026
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Langue : anglais
Edité par Peter Lang AG, Internationaler Verlag der Wissenschaften, 2026
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Buch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This collection of essays examines the multifaceted nature of food-related communication for children, an area that has become increasingly significant within the digital age. Beyond its nutritional value, food has always served as a powerful social and cultural connector, with traditions and rituals transmitted across generations. In addition, the contemporary media landscape, characterized by the excessive visibility of both children and food on social media, has given rise to the concept of the 'consumer-child'. This has led to concerns about the negative health impacts of marketing that often promotes unhealthy dietary options. While other fields, such as marketing, media studies, and literary and cultural studies, have explored the symbolic and socio-political dimensions of food representation for children, the volume identifies a significant gap in linguistics and communication studies. To address this gap, the chapters included in the volume aim to shed light on how food is represented, narrated, promoted, and translated for younger audiences across various genres, including corporate communication, digital media, and translation. Finally, the volume also presents the results of the two-year SPIN2023 research project funded by 'Ca' Foscari' University of Venice. 168 pp. Englisch.…

Langue : anglais
Edité par Peter Lang AG, Internationaler Verlag der Wissenschaften, Pieterlen, 2026
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Hardcover. Etat : new. Hardcover. This collection of essays examines the multifaceted nature of food-related communication for children, an area that has become increasingly significant within the digital age. Beyond its nutritional value, food has always served as a powerful social and cultural connector, with traditions and rituals transmitted across generations. In addition, the contemporary media landscape, characterized by the excessive visibility of both children and food on social media, has given rise to the concept of the consumer-child. This has led to concerns about the negative health impacts of marketing that often promotes unhealthy dietary options. While other fields, such as marketing, media studies, and literary and cultural studies, have explored the symbolic and socio-political dimensions of food representation for children, the volume identifies a significant gap in linguistics and communication studies. To address this gap, the chapters included in the volume aim to shed light on how food is represented, narrated, promoted, and translated for younger audiences across various genres, including corporate communication, digital media, and translation. Finally, the volume also presents the results of the two-year SPIN2023 research project funded by Ca Foscari University of Venice. The chapters included in the volume aim to shed light on how food is represented, narrated, promoted, and translated for younger audiences across various genres, including corporate communication, digital media, and translation. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

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Buch. Etat : Neu. Adapting Food-Related Communication to Children | Interdisciplinary and Multicultural Insights | Daniela Cesiri | Buch | Linguistic Insights | Englisch | 2026 | Peter Lang | EAN 9783034362221 | Verantwortliche Person für die EU: Kolibri 360 GmbH, Ettore-Bugatti-Str. 6-14, 51149 Köln, produktsicherheit[at]kolibri360[dot]de | Anbieter: preigu Print on Demand.…