Isbn: 9783838386621 - coriander production techology - indian context: production technology of coriander under indian context (5 résultats)

Affiner la recherche

  • Livres (5)

  • Neuf (5)

à

Fourchette de prix personnalisée (EUR)

à

  • Langue : anglais

    Edité par LAP LAMBERT Academic Publishing, 2010

    3838386620 / 9783838386621

    • Couverture souple

    Vendeur : preigu, Osnabrück, Allemagnepreigu

    Vendeur avec une évaluation de 5 étoiles
    Contacter le vendeur

    Etat: Neuf

    EUR 43,40

    EUR 70,00 expédition 
    Expédition depuis Allemagne vers Etats-Unis

    Quantité disponible : 5 disponible(s)

    Taschenbuch. Etat : Neu. Coriander Production Techology - Indian Context | Production Technology of Coriander Under Indian Context | Suchand Datta | Taschenbuch | 68 S. | Englisch | 2010 | LAP LAMBERT Academic Publishing | EAN 9783838386621 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. …

  • Langue : anglais

    Edité par LAP LAMBERT Academic Publishing Jul 2010, 2010

    3838386620 / 9783838386621

    • Couverture souple
    • impression à la demande

    Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, AllemagneBuchWeltWeit Ludwig Meier e.K.

    Vendeur avec une évaluation de 5 étoiles
    Contacter le vendeur

    Etat: Neuf

    EUR 49,00

    EUR 23,00 expédition 
    Expédition depuis Allemagne vers Etats-Unis

    Quantité disponible : 2 disponible(s)

    Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Coriander (Coriandurum sativum L.)is an important seed spices in India and World too. Its seeds are World's oldest known spices. Its flat green leaves are commonly known as Cilantro; its small white or purple flower produce seeds (actually dried fruit) known as coriander. It is highly esteemed in Latin America and Asia, particularly in China, India and Thailand. Among the different seed spices coriander occupies a lion share portion about more than 50% of the area in India. India earned a tune of about 82.66 and 64.10 crores by exporting this spice during 2004-05 and 2005-06 respectively. Apart from whole coriander seed India also earn an appreciable amount by exporting coriander powder. India has its credit 35-40% of the World export market share in coriander India is the major producer and consumer of this spice. in this different aspect of coriander cultivation Area, Production, compostion of different parts of coriander, Use, history, detaails cultivation techniquse, Use of biotechnology, plant protection and processing and value addition is concluded in this monograph. 68 pp. Englisch.…

  • Langue : anglais

    Edité par LAP LAMBERT Academic Publishing, 2010

    3838386620 / 9783838386621

    • Couverture souple
    • impression à la demande

    Vendeur : AHA-BUCH GmbH, Einbeck, AllemagneAHA-BUCH GmbH

    Vendeur avec une évaluation de 5 étoiles
    Contacter le vendeur

    Etat: Neuf

    EUR 51,71

    EUR 35,00 expédition 
    Expédition depuis Allemagne vers Etats-Unis

    Quantité disponible : 1 disponible(s)

    Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Coriander (Coriandurum sativum L.)is an important seed spices in India and World too. Its seeds are World's oldest known spices. Its flat green leaves are commonly known as Cilantro; its small white or purple flower produce seeds (actually dried fruit) known as coriander. It is highly esteemed in Latin America and Asia, particularly in China, India and Thailand. Among the different seed spices coriander occupies a lion share portion about more than 50% of the area in India. India earned a tune of about 82.66 and 64.10 crores by exporting this spice during 2004-05 and 2005-06 respectively. Apart from whole coriander seed India also earn an appreciable amount by exporting coriander powder. India has its credit 35-40% of the World export market share in coriander India is the major producer and consumer of this spice. in this different aspect of coriander cultivation Area, Production, compostion of different parts of coriander, Use, history, detaails cultivation techniquse, Use of biotechnology, plant protection and processing and value addition is concluded in this monograph.…

  • Langue : anglais

    Edité par LAP LAMBERT Academic Publishing, 2010

    3838386620 / 9783838386621

    • Couverture souple
    • impression à la demande

    Vendeur : moluna, Greven, Allemagnemoluna

    Vendeur avec une évaluation de 5 étoiles
    Contacter le vendeur

    Etat: Neuf

    EUR 41,05

    EUR 48,99 expédition 
    Expédition depuis Allemagne vers Etats-Unis

    Quantité disponible : Plus de 20 disponibles

    Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: DATTA SUCHANDDr. Suchand Datta obtained Ph.D. degree from Uttar Banga Krishi Viswavidyalaya. He joined his service during 2001. He published 35 research papers 5 popular articles in english and a large number of popular articles i.…

  • Langue : anglais

    Edité par LAP LAMBERT Academic Publishing Jul 2010, 2010

    3838386620 / 9783838386621

    • Couverture souple
    • impression à la demande

    Vendeur : buchversandmimpf2000, Emtmannsberg, BAYE, Allemagnebuchversandmimpf2000

    Vendeur avec une évaluation de 5 étoiles
    Contacter le vendeur

    Etat: Neuf

    EUR 49,00

    EUR 60,00 expédition 
    Expédition depuis Allemagne vers Etats-Unis

    Quantité disponible : 1 disponible(s)

    Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -Coriander (Coriandurum sativum L.)is an important seed spices in India and World too. Its seeds are World''s oldest known spices. Its flat green leaves are commonly known as Cilantro; its small white or purple flower produce seeds (actually dried fruit) known as coriander. It is highly esteemed in Latin America and Asia, particularly in China, India and Thailand. Among the different seed spices coriander occupies a lion share portion about more than 50% of the area in India. India earned a tune of about 82.66 and 64.10 crores by exporting this spice during 2004-05 and 2005-06 respectively. Apart from whole coriander seed India also earn an appreciable amount by exporting coriander powder. India has its credit 35-40% of the World export market share in coriander India is the major producer and consumer of this spice. in this different aspect of coriander cultivation Area, Production, compostion of different parts of coriander, Use, history, detaails cultivation techniquse, Use of biotechnology, plant protection and processing and value addition is concluded in this monograph.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 68 pp. Englisch.…