Isbn: 9789367244449 - the art of cookery made easy and refined (11 résultats)

Etat : New.

Paperback. Etat : New.

BPM. Etat : New. New Book. Shipped from UK. Established seller since 2000.

BPM. Etat : New. New Book. Shipped from UK. Established seller since 2000.

Etat : New. In English.

Paperback. Etat : New.

Etat : New. Print on Demand.

Etat : New. Print on Demand.

Etat : New. PRINT ON DEMAND.

Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Unlock the secrets of culinary elegance with 'The Art of Cookery Made Easy and Refined' by John Mollard, a timeless masterpiece that has been out of print for decades and is now beautifully republished by Alpha Editions. This exquisite edition is not just a reprint; it s a collector s item and a cultural treasure, meticulously restored for today s and future generations. Dive into the rich tapestry of 18th-century gastronomy, where every recipe is a journey into the past, offering a unique blend of simplicity and sophistication. Mollard s work stands out for its refined approach to cooking, making it an invaluable resource for both novice cooks and seasoned chefs. From sumptuous soups to decadent desserts, each page is a testament to the art of fine dining.Whether you re a casual reader with a passion for history or a collector of classic literature, this book promises to inspire and delight. Experience the culinary wisdom of yesteryear and bring a touch of historical elegance to your kitchen. Don t miss the chance to own this beautifully restored classic that bridges the past and present in the most delicious way.…

Taschenbuch. Etat : Neu. The Art Of Cookery Made Easy And Refined | John Mollard | Taschenbuch | Englisch | 2025 | Alpha Editions | EAN 9789367244449 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.