Developing alternative animal feed (9 résultats)
- Couverture rigide
Vendeur : California Books, Miami, FL, Etats-UnisCalifornia Books
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EUR 241,75
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Etat : New.
- Couverture rigide
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-UniPBShop.store UK
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EUR 252,11
EUR 3,83 expéditionExpédition depuis Royaume-Uni vers Etats-UnisQuantité disponible : 15 disponible(s)
HRD. Etat : New. New Book. Shipped from UK. Established seller since 2000.
Langue : anglais
Edité par Burleigh Dodds Science Publishing Limited, GB, 2026
- Couverture rigide
Vendeur : Rarewaves.com USA, London, LONDO, Royaume-UniRarewaves.com USA
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EUR 303,81
Frais de port gratuitsExpédition depuis Royaume-Uni vers Etats-UnisQuantité disponible : 10 disponible(s)
Hardback. Etat : New. Global consumption of meat and other animal-derived products has risen drastically in the last 50 years. At the same time, the livestock sector has come under scrutiny for its reliance on feed sources which carry a significant environmental impact. Alternative animal feed ingredients are seen as an increasi…ngly popular option to meet this growing demand, whilst also ensuring that food is produced more sustainably.Developing alternative animal feed ingredients provides a comprehensive overview of the key groups of alternative animal feed ingredients, from cereal grains and oil seeds, to animal by-products and single-cell proteins. The book also considers the key issues and challenges that must be addressed by the animal feed sector during the development of alternative animal feed ingredients, such as the need for new products to meet nutritional quality, sustainability, safety and other regulatory requirements.
- Couverture rigide
Vendeur : Revaluation Books, Exeter, Royaume-UniRevaluation Books
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EUR 301,61
EUR 17,47 expéditionExpédition depuis Royaume-Uni vers Etats-UnisQuantité disponible : 2 disponible(s)
Hardcover. Etat : Brand New. 600 pages. 0.90x6.00x9.00 inches. In Stock.
Langue : anglais
Edité par Burleigh Dodds Science Publishing Limited, GB, 2026
- Couverture rigide
Vendeur : Rarewaves.com UK, London, Royaume-UniRarewaves.com UK
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Neuf
EUR 289,78
EUR 75,72 expéditionExpédition depuis Royaume-Uni vers Etats-UnisQuantité disponible : 10 disponible(s)
Hardback. Etat : New. Global consumption of meat and other animal-derived products has risen drastically in the last 50 years. At the same time, the livestock sector has come under scrutiny for its reliance on feed sources which carry a significant environmental impact. Alternative animal feed ingredients are seen as an increasi…ngly popular option to meet this growing demand, whilst also ensuring that food is produced more sustainably.Developing alternative animal feed ingredients provides a comprehensive overview of the key groups of alternative animal feed ingredients, from cereal grains and oil seeds, to animal by-products and single-cell proteins. The book also considers the key issues and challenges that must be addressed by the animal feed sector during the development of alternative animal feed ingredients, such as the need for new products to meet nutritional quality, sustainability, safety and other regulatory requirements.
Langue : anglais
Edité par Burleigh Dodds Science Publishing Limited, Cambridge, 2026
- Couverture rigide
- impression à la demande
Vendeur : AussieBookSeller, Truganina, VIC, AustralieAussieBookSeller
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EUR 194,77
EUR 31,69 expéditionExpédition depuis Australie vers Etats-UnisQuantité disponible : 1 disponible(s)
Hardcover. Etat : new. Hardcover. Global consumption of meat and other animal-derived products has risen drastically in the last 50 years. At the same time, the livestock sector has come under scrutiny for its reliance on feed sources which carry a significant environmental impact. Alternative animal feed ingredients are seen as… an increasingly popular option to meet this growing demand, whilst also ensuring that food is produced more sustainably.Developing alternative animal feed ingredients provides a comprehensive overview of the key groups of alternative animal feed ingredients, from cereal grains and oil seeds, to animal by-products and single-cell proteins. The book also considers the key issues and challenges that must be addressed by the animal feed sector during the development of alternative animal feed ingredients, such as the need for new products to meet nutritional quality, sustainability, safety and other regulatory requirements. This book provides a detailed overview of the range of alternative animal feed ingredients, ranging from plant co-products and food waste, to single-cell proteins and seaweed and algae. The book also addresses the key issues and challenges facing their development, such as the need to meet nutritional quality, sustainability, safety and other regulatory requirements. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Langue : anglais
Edité par Burleigh Dodds Science Publishing Limited, Cambridge, 2026
- Couverture rigide
- impression à la demande
Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-UnisGrand Eagle Retail
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Neuf
EUR 241,74
Frais de port gratuitsExpédition nationale : Etats-UnisQuantité disponible : 1 disponible(s)
Hardcover. Etat : new. Hardcover. Global consumption of meat and other animal-derived products has risen drastically in the last 50 years. At the same time, the livestock sector has come under scrutiny for its reliance on feed sources which carry a significant environmental impact. Alternative animal feed ingredients are seen as… an increasingly popular option to meet this growing demand, whilst also ensuring that food is produced more sustainably.Developing alternative animal feed ingredients provides a comprehensive overview of the key groups of alternative animal feed ingredients, from cereal grains and oil seeds, to animal by-products and single-cell proteins. The book also considers the key issues and challenges that must be addressed by the animal feed sector during the development of alternative animal feed ingredients, such as the need for new products to meet nutritional quality, sustainability, safety and other regulatory requirements. This book provides a detailed overview of the range of alternative animal feed ingredients, ranging from plant co-products and food waste, to single-cell proteins and seaweed and algae. The book also addresses the key issues and challenges facing their development, such as the need to meet nutritional quality, sustainability, safety and other regulatory requirements. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Langue : anglais
Edité par Burleigh Dodds Science Publishing Limited, Cambridge, 2026
- Couverture rigide
- impression à la demande
Vendeur : CitiRetail, Stevenage, Royaume-UniCitiRetail
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EUR 263,36
EUR 43,10 expéditionExpédition depuis Royaume-Uni vers Etats-UnisQuantité disponible : 1 disponible(s)
Hardcover. Etat : new. Hardcover. Global consumption of meat and other animal-derived products has risen drastically in the last 50 years. At the same time, the livestock sector has come under scrutiny for its reliance on feed sources which carry a significant environmental impact. Alternative animal feed ingredients are seen as… an increasingly popular option to meet this growing demand, whilst also ensuring that food is produced more sustainably.Developing alternative animal feed ingredients provides a comprehensive overview of the key groups of alternative animal feed ingredients, from cereal grains and oil seeds, to animal by-products and single-cell proteins. The book also considers the key issues and challenges that must be addressed by the animal feed sector during the development of alternative animal feed ingredients, such as the need for new products to meet nutritional quality, sustainability, safety and other regulatory requirements. This book provides a detailed overview of the range of alternative animal feed ingredients, ranging from plant co-products and food waste, to single-cell proteins and seaweed and algae. The book also addresses the key issues and challenges facing their development, such as the need to meet nutritional quality, sustainability, safety and other regulatory requirements. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
- Couverture rigide
- impression à la demande
Vendeur : AHA-BUCH GmbH, Einbeck, AllemagneAHA-BUCH GmbH
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Neuf
EUR 317,00
EUR 65,45 expéditionExpédition depuis Allemagne vers Etats-UnisQuantité disponible : 2 disponible(s)
Buch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Global consumption of meat and other animal-derived products has risen drastically in the last 50 years. At the same time, the livestock sector has come under scrutiny for its reliance on feed sources which carry a significant environmental impact.… Alternative animal feed ingredients are seen as an increasingly popular option to meet this growing demand, whilst also ensuring that food is produced more sustainably. Developing alternative animal feed ingredients provides a comprehensive overview of the key groups of alternative animal feed ingredients, from cereal grains and oil seeds, to animal by-products and single-cell proteins. The book also considers the key issues and challenges that must be addressed by the animal feed sector during the development of alternative animal feed ingredients, such as the need for new products to meet nutritional quality, sustainability, safety and other regulatory requirements.
