Edité par New India Publishing Agency, 2011
ISBN 10 : 9380235577 ISBN 13 : 9789380235578
Langue: anglais
Vendeur : Books Puddle, New York, NY, Etats-Unis
EUR 42,50
Autre deviseQuantité disponible : 4 disponible(s)
Ajouter au panierEtat : New. pp. xxiv + 324 Index.
Edité par New India Publishing Agency, 2011
ISBN 10 : 9380235577 ISBN 13 : 9789380235578
Langue: anglais
Vendeur : Majestic Books, Hounslow, Royaume-Uni
EUR 41,21
Autre deviseQuantité disponible : 4 disponible(s)
Ajouter au panierEtat : New. pp. xxiv + 324 Figures, Illus. (Partly Col.).
Edité par New India Publishing Agency, 2011
ISBN 10 : 9380235577 ISBN 13 : 9789380235578
Langue: anglais
Vendeur : Biblios, Frankfurt am main, HESSE, Allemagne
EUR 42,15
Autre deviseQuantité disponible : 4 disponible(s)
Ajouter au panierEtat : New. pp. xxiv + 324.
Edité par New India Publishing Agency, 2011
ISBN 10 : 9380235577 ISBN 13 : 9789380235578
Langue: anglais
Vendeur : Vedams eBooks (P) Ltd, New Delhi, Inde
EUR 46,50
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierHardcover. Etat : As New. 44 figs, tables, 24 plates (illustrateur). Contents Foreword Preface 1 Food processing industry an orientation 2 Processing plant 3 Processing plant hazards 4 Quality characteristics 5 Food standards and statutes 7 Food safety assurance systems 8 Additives in food processing 9 Enzymes in food processing 10 Waste management in food processing 11 Marketing and export management 12 Practical methods for quality control IndexThe students teachers and researchers often need a direct reference which is complete on the subject for teaching undergraduate or postgraduate students The book on quality Control for Value Addition in Food Processing consists of 12 chapters on Food processing industry processing plant processing plant hazards quality characteristics quality control and management food standards and statutes food safety assurance systems additives in food processing enzymes in food processing waste management in food industry marketing and export management practical methods for quality control along with glossary and annexuresThe text in chapter has been illustrated with tables figures and plates for better understanding of the contents The book chapters have been designed as per the ICAR syllabus for UG and PG students At present there is not book available which gives an orientation for quality control in food processing industry The book will be highly beneficial to both UG and PG students undergoing courses in postharvest technology food technology food science and technology as well as for professionals related to quality management systems in food processing industry 324 pp.
Edité par New India Publishing Agency, 2011
ISBN 10 : 8119254902 ISBN 13 : 9788119254903
Langue: anglais
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
EUR 53,78
Autre deviseQuantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New. 2011. paperback. . . . . .
EUR 52,03
Autre deviseQuantité disponible : 2 disponible(s)
Ajouter au panierHardcover. Etat : New. ISBN:9789380235578.
Edité par New India Publishing Agency, 2023
ISBN 10 : 8119254902 ISBN 13 : 9788119254903
Langue: anglais
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
EUR 66,08
Autre deviseQuantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New. 2011. paperback. . . . . . Books ship from the US and Ireland.
Edité par New India Publishing Agency, 2011
ISBN 10 : 9380235577 ISBN 13 : 9789380235578
Langue: anglais
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
EUR 100,86
Autre deviseQuantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New. 2011. hardcover. . . . . .
Edité par New India Publishing Agency, 2011
ISBN 10 : 9380235577 ISBN 13 : 9789380235578
Langue: anglais
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
EUR 126,47
Autre deviseQuantité disponible : Plus de 20 disponibles
Ajouter au panierEtat : New. 2011. hardcover. . . . . . Books ship from the US and Ireland.