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  • Langue : anglais

    Edité par Wiley & Sons, Incorporated, John, 1994

    0632037784 / 9780632037780

    • Couverture souple

    Vendeur : Better World Books Ltd, Dunfermline, Royaume-UniBetter World Books Ltd

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Occasion - Assez bon

    EUR 8,97

    EUR 5,82 expédition 
    Expédition depuis Royaume-Uni vers Etats-Unis

    Quantité disponible : 1 disponible(s)

    Etat : Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Langue : anglais

    Edité par Pearson, Frenchs Forest, NSW, 2004

    1862505292 / 9781862505292

    • Couverture souple

    Vendeur : Ripponlea Books, Melbourne, VIC, AustralieRipponlea Books

    Vendeur avec une évaluation de 4 étoiles
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    Etat: Occasion - Comme neuf

    EUR 17,19

    EUR 15,81 expédition 
    Expédition depuis Australie vers Etats-Unis

    Quantité disponible : 1 disponible(s)

    Soft cover. Etat : As New. 3rd Edition. xiv+282pp., Pictorial full colour illustrated covers, foreword by John Hart, waiting as a profession, preface & ack. by authors, b/w plts. & illust. & text, diags, drawings, tables, gloss., index. The third edition of The Waiter's Handbook continues to be an excellent resource for those in the hospitality industry. Size: Large Octavo. Book.

  • Langue : anglais

    Edité par Hospitality Press, Melbourne, Australia, 2004

    1862504946 / 9781862504943

    • Couverture souple

    Vendeur : The Raven and the Writing Desk, Ruawai, NORTH, Nouvelle-ZélandeThe Raven and the Writing Desk

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Occasion

    EUR 7,45

    EUR 30,75 expédition 
    Expédition depuis Nouvelle-Zélande vers Etats-Unis

    Quantité disponible : 1 disponible(s)

    Soft cover. Etat : Worn. 2nd Edition. Slight water damage, Large crease on bottom front cover, edge wear, spine faded, inscription inside front cover.

  • Langue : anglais

    Edité par Pearson, Frenchs Forest, NSW, 2009

    0733993478 / 9780733993473

    • Couverture souple

    Vendeur : Ripponlea Books, Melbourne, VIC, AustralieRipponlea Books

    Vendeur avec une évaluation de 4 étoiles
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    Etat: Occasion - Comme neuf

    EUR 23,55

    EUR 15,81 expédition 
    Expédition depuis Australie vers Etats-Unis

    Quantité disponible : 1 disponible(s)

    Soft cover. Etat : As New. 4th Edition. xiv+282pp., Pictorial full colour illustrated covers, b/w illust. title page, foreword by John Sweetman, waiting as a profession, preface & ack. by authors, b/w plts. & illust. & text, diags, drawings, tables, gloss., index. The fourth edition of The Waiter's Handbook continues to be an excellent resource for those in the hospitality industry. Size: Large Octavo. Book.

  • Langue : anglais

    Edité par Hospitality Press, 1993

    186250430X / 9781862504301

    • Couverture souple

    Vendeur : Book Haven, Wellington, WLG, Nouvelle-ZélandeBook Haven

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Occasion - Satisfaisant

    EUR 7,96

    EUR 33,39 expédition 
    Expédition depuis Nouvelle-Zélande vers Etats-Unis

    Quantité disponible : 1 disponible(s)

    Softcover. Etat : Good. The official handbook of the Professional Waiters Guild. A training manual for waiters in all types of establishments from casual bistros and coffee bars to formal dining rooms. Instructions are illustrated with photographs or detailed drawings. Includes an extensive glossary and an index. Large. Stamp "Waikato Polytechnic Tutor Text" on half-title page. 180 pages.

  • Langue : anglais

    Edité par Hospitality Press, Australia, 2000

    1862504946 / 9781862504943

    • Couverture souple

    Vendeur : Book Express (NZ), Shannon, Nouvelle-ZélandeBook Express (NZ)

    Vendeur avec une évaluation de 3 étoiles
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    Etat: Occasion - Satisfaisant

    EUR 4,62

    EUR 39,54 expédition 
    Expédition depuis Nouvelle-Zélande vers Etats-Unis

    Quantité disponible : 1 disponible(s)

    Paperback. Etat : Good. 2nd Edition. 210 pages. tidy copyThis handbook is a comprehensive training guide to modern food and beverage serv ice. It explains, with the aid of illustrations, the technical and interpersonal skills today's waiters require in all types of establishment, from casual bistr os and coffee bars to formal dining-rooms. skills and knowledge required for the relevant units in the Hospitality Training Package. There is a new chapter on r oom service, and the glossary of food and beverage terms has been extended. The glossary explains food and beverage items, and culinary words and phrases from F rench and other cooking traditions worldwide, from America to Asia, and includes some Australian bush foods and many wine and beverage terms. It also includes a simple guide to pronunciation.

  • Edité par Pearson 2009, 2009

    • Couverture souple

    Vendeur : Hard to Find Books NZ (Internet) Ltd., Dunedin, OTAGO, Nouvelle-ZélandeHard to Find Books NZ (Internet) Ltd.

    Vendeur avec une évaluation de 5 étoiles
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    Membre d’une association professionnelle : IOBA

    Etat: Occasion

    EUR 8,48

    EUR 21,25 expédition 
    Expédition depuis Nouvelle-Zélande vers Etats-Unis

    Quantité disponible : 1 disponible(s)

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    4th edition, very tidy ex-library. Super octavo softcover (VG+); Photos available on request. All our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.

  • Langue : anglais

    Edité par by Pearson Education Australia, 2008

    0733993478 / 9780733993473

    • Couverture souple

    Vendeur : Oak Books, Ouyen, VIC, AustralieOak Books

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Occasion

    EUR 15,91

    EUR 28,99 expédition 
    Expédition depuis Australie vers Etats-Unis

    Quantité disponible : 1 disponible(s)

    Book, Paperback. Etat : Used. The Waiter's Handbook. These are USED books. Please only purchase if you are happy with that. Images & Editions We use stock images and database descriptions based on the ISBN. The image shown may NOT be the actual book cover you will receive. Covers, editions, printings, and publishers may differ. If you need a specific cover, edition, or printing, please contact us before purchasing. What ?Used? Means Because these books are pre-owned: Colouring books may be coloured in Textbooks may have answers filled in, highlighting, notes, or underlining Workbooks may have writing inside Access codes, download codes, CDs, DVDs, or online content are usually missing or already used Books that originally came with toys, inserts, maps, cards, or bonus items will usually NOT include them Pages may be folded, marked, or show normal signs of use If you are buying a book for anything other than reading (e.g. colouring, study use, collecting, gifts, specific covers, bonus items, or digital access), used books may not be suitable. Condition All books are listed as Used ? Good Books are clean and readable but not new Some books may have: Writing, highlighting, or markings Folded pages or minor wear A small warehouse or inventory sticker on the spine Original retailer stickers (we do not remove them) Our Process We purchase books by the pallet and scan thousands at a time. For this reason, we cannot photograph or individually inspect every book. Acknowledgement By purchasing, you acknowledge that: You understand the book is used You accept the condition and limitations described above Stock images and descriptions may not exactly match the item received Thank you for supporting Oak Books and helping give books a second life.