Khalid ifrah (53 résultats)

Etat : New.

Etat : New.

Taschenbuch. Etat : Neu. Nutritional analysis of beef after treatment with gamma radiation | Ifrah Khalid (u. a.) | Taschenbuch | 84 S. | Englisch | 2015 | LAP LAMBERT Academic Publishing | EAN 9783659769542 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.…

Etat : New.

Etat : New.

Etat : New.

Etat : New.

Etat : New.

Taschenbuch. Etat : Neu. Analyse nutritionnelle du b¿uf après traitement par rayonnement gamma | Ifrah Khalid (u. a.) | Taschenbuch | Französisch | 2026 | Editions Notre Savoir | EAN 9786209529054 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu. …

Etat : New.

Taschenbuch. Etat : Neu. Análise nutricional da carne bovina após tratamento com radiação gama | Ifrah Khalid (u. a.) | Taschenbuch | Portugiesisch | 2026 | Edições Nosso Conhecimento | EAN 9786209536731 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu. …

Taschenbuch. Etat : Neu. Analiza warto¿ci od¿ywczych wo¿owiny po poddaniu jej promieniowaniu gamma | Ifrah Khalid (u. a.) | Taschenbuch | Polnisch | 2026 | Wydawnictwo Nasza Wiedza | EAN 9786209534171 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu. …

Taschenbuch. Etat : Neu. Analisi nutrizionale della carne bovina dopo trattamento con radiazioni gamma | Ifrah Khalid (u. a.) | Taschenbuch | Italienisch | 2026 | Edizioni Sapienza | EAN 9786209531613 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu. …

Taschenbuch. Etat : Neu. Nährwertanalyse von Rindfleisch nach Behandlung mit Gammastrahlung | Ifrah Khalid (u. a.) | Taschenbuch | 72 S. | Deutsch | 2026 | Verlag Unser Wissen | EAN 9786209523939 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu. …

Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Meat is held in high esteem in most communities. As a nutrient dense red meat, beef is a valuable source of high biological value protein, vitamin B12, vitamin B6, niacin, zinc, phosphorus, and iron. It is also a source of long-chain omega 3 polyunsaturated fats, pantothenic acid, selenium, riboflavin and possibly also vitamin. It also provides a range of endogenous antioxidants and other bioactive elements including ubiquinone, glutathione, carnosine, creatine and taurine. Consequently, beef contains a number of nutrients that are critical to the development and maintenance of key functions in the human body. In fact, several of these nutrients are not found in any other type of food in the abundance and correct proportion that human physiology demands. 84 pp. Englisch.…

PAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Etat : New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Meat is held in high esteem in most communities. As a nutrient dense red meat, beef is a valuable source of high biological value protein, vitamin B12, vitamin B6, niacin, zinc, phosphorus, and iron. It is also a source of long-chain omega 3 polyunsaturated fats, pantothenic acid, selenium, riboflavin and possibly also vitamin. It also provides a range of endogenous antioxidants and other bioactive elements including ubiquinone, glutathione, carnosine, creatine and taurine. Consequently, beef contains a number of nutrients that are critical to the development and maintenance of key functions in the human body. In fact, several of these nutrients are not found in any other type of food in the abundance and correct proportion that human physiology demands.…

Etat : New. Print on Demand.

Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 72 pp. Spanisch.

Etat : New. PRINT ON DEMAND.

Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Khalid IfrahIfrah khalid has obtained her bachelor s degree in the field of biotechnology in 2015.Since then she has conducted research on quality maintenance and shelf-life extension of beef to extend its export.In addition, she has.…

PAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 72 pp. Französisch.

Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -Meat is held in high esteem in most communities. As a nutrient dense red meat, beef is a valuable source of high biological value protein, vitamin B12, vitamin B6, niacin, zinc, phosphorus, and iron. It is also a source of long-chain omega 3 polyunsaturated fats, pantothenic acid, selenium, riboflavin and possibly also vitamin. It also provides a range of endogenous antioxidants and other bioactive elements including ubiquinone, glutathione, carnosine, creatine and taurine. Consequently, beef contains a number of nutrients that are critical to the development and maintenance of key functions in the human body. In fact, several of these nutrients are not found in any other type of food in the abundance and correct proportion that human physiology demands.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 84 pp. Englisch.…

PAP. Etat : New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Etat : New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.