Meyer prof rolf (5 résultats)

Langue : anglais
Edité par Burleigh Dodds Science Publishing Limited, GB, 2025
- Couverture souple
Vendeur : Rarewaves.com USA, London, LONDO, Royaume-UniRarewaves.com USA
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Neuf
EUR 62,33
Frais de port gratuitsExpédition depuis Royaume-Uni vers Etats-UnisQuantité disponible : Plus de 20 disponibles
Paperback. Etat : New. This book features five peer-reviewed reviews on developing a circular economy in agriculture.The first chapter discusses the relationship between a circular economy and bioeconomy as they relate to agriculture, as well as the key principles and challenges of circular, closed-loop agricultural systems.The second chapter introduces new approaches to food production and 'waste' management, including the opportunity to partially close nutrient cycles in urban agricultural settings and the wider food system.The third chapter provides a brief overview of the key principles of a circular economy and discusses how the advent of new alternatives to plastic food packaging can contribute to mitigating plastic waste and its environmental impact.The fourth chapter discusses facility-based plant production systems, such as plant factories, and the importance of the circulation of materials in achieving a sustainable balance between food production and environmental protection.The final chapter considers how regenerative urban agri-food systems can be built through a circular economy approach and provides examples of how this can be achieved, as well as how novel natural resource networks can be created in circular food economies in urban areas. …

Instant Insights: Developing a circular economy (Burleigh Dodds Science: Instant Insights, 114)
Authors, Various; Meyer, Prof Rolf; Wielemaker, Dr Rosanne; Weijma, Dr Jan; Marchetti, Dr Angela; Salvatori, Dr Gaia; Nguemna, Dr Lionel Tayou; Grumi, Dr Mattia; Basar, Dr Ahmet Ozan; Pardo-Figuerez, Dr María; Lagaron, Dr Jose Maria; Prieto, Dr Cristina; Marcoaldi, Dr Chiara; Villano, Dr Marianna; Majone, Dr Mauro; Bolzonella, Dr David; Kitaya, Dr Yoshiaki; Pascucci, Prof Stefano
- Couverture souple
Vendeur : Ria Christie Collections, Uxbridge, Royaume-UniRia Christie Collections
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Neuf
EUR 62,79
EUR 11,03 expéditionExpédition depuis Royaume-Uni vers Etats-UnisQuantité disponible : Plus de 20 disponibles
Etat : New. In English.

- Couverture souple
Vendeur : Revaluation Books, Exeter, Royaume-UniRevaluation Books
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Neuf
EUR 75,55
EUR 11,77 expéditionExpédition depuis Royaume-Uni vers Etats-UnisQuantité disponible : 2 disponibles
Paperback. Etat : Brand New. 138 pages. 0.90x6.00x9.00 inches. In Stock.

- Couverture souple
Vendeur : AHA-BUCH GmbH, Einbeck, AllemagneAHA-BUCH GmbH
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Occasion - Très bon
EUR 15,52
EUR 35,00 expéditionExpédition depuis Allemagne vers Etats-UnisQuantité disponible : 1 disponible
Taschenbuch. Etat : Sehr gut. Gebraucht - Sehr gut SG - leichte Beschädigungen oder Verschmutzungen, ungelesenes Mängelexemplar, gestempelt, Versand Büchersendung - Informationen zum Titel.

Langue : anglais
Edité par Burleigh Dodds Science Publishing Limited, GB, 2025
- Couverture souple
Vendeur : Rarewaves.com UK, London, Royaume-UniRarewaves.com UK
Contacter le vendeurVendeur avec une évaluation de 5 étoilesEtat: Neuf
EUR 59,84
EUR 76,48 expéditionExpédition depuis Royaume-Uni vers Etats-UnisQuantité disponible : Plus de 20 disponibles
Paperback. Etat : New. This book features five peer-reviewed reviews on developing a circular economy in agriculture.The first chapter discusses the relationship between a circular economy and bioeconomy as they relate to agriculture, as well as the key principles and challenges of circular, closed-loop agricultural systems.The second chapter introduces new approaches to food production and 'waste' management, including the opportunity to partially close nutrient cycles in urban agricultural settings and the wider food system.The third chapter provides a brief overview of the key principles of a circular economy and discusses how the advent of new alternatives to plastic food packaging can contribute to mitigating plastic waste and its environmental impact.The fourth chapter discusses facility-based plant production systems, such as plant factories, and the importance of the circulation of materials in achieving a sustainable balance between food production and environmental protection.The final chapter considers how regenerative urban agri-food systems can be built through a circular economy approach and provides examples of how this can be achieved, as well as how novel natural resource networks can be created in circular food economies in urban areas. …