Pellicano john (12 résultats)

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  • Langue : anglais

    Edité par New Holland Publishers, 2016

    1742577059 / 9781742577050

    • Couverture rigide

    Vendeur : Midtown Scholar Bookstore, Harrisburg, PA, Etats-UnisMidtown Scholar Bookstore

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Occasion - Satisfaisant

    EUR 7,28

    EUR 5,34 expédition 
    Expédition nationale : Etats-Unis

    Quantité disponible : 4 disponibles

    Hardcover. Etat : Good. HARDCOVER Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized.

  • Langue : anglais

    Edité par New Holland Publishers, AU, 2015

    1742577059 / 9781742577050

    • Couverture rigide

    Vendeur : Rarewaves USA, HEBRON, KY, Etats-UnisRarewaves USA

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Neuf

    EUR 29,89

     Frais de port gratuits 
    Expédition nationale : Etats-Unis

    Quantité disponible : 1 disponible

    Hardback. Etat : New.

  • Langue : anglais

    Edité par New Holland Publishers, AU, 2019

    1760791202 / 9781760791209

    • Couverture souple

    Vendeur : Rarewaves USA, HEBRON, KY, Etats-UnisRarewaves USA

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Neuf

    EUR 30,62

     Frais de port gratuits 
    Expédition nationale : Etats-Unis

    Quantité disponible : 5 disponibles

    Paperback. Etat : New. The arrival of the wood fired-pizza oven into suburban backyards and kitchens has opened up a new world for pizza lovers and those who appreciate delicious home cooked food. Chef and food lecturer John Pellicano takes you through the steps of building a wood-fired pizza oven of your own and shares the secrets to cooking delicious pizza and other easy-to-make meals. This book will make a gourmet chef of even the most inexperienced pizza lover. It also features other dishes that can be successfully cooked in a wood-fired oven including, bread, roast dinners, lamb racks, chicken drumsticks, beef ribs and fish, maximising your wood-fired pizza oven experience.…

  • Langue : anglais

    Edité par New Holland Publishers, Frenchs Forest, NSW, 2019

    1760791202 / 9781760791209

    • Couverture souple

    Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-UnisGrand Eagle Retail

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Neuf

    EUR 30,63

     Frais de port gratuits 
    Expédition nationale : Etats-Unis

    Quantité disponible : 1 disponible

    Paperback. Etat : new. Paperback. The arrival of the outdoor wood pizza oven into suburban backyards has opened up a new world for pizza lovers and those who appreciate well-cooked food. In The Wood-Fired Pizza Oven, author and chef John Pellicano takes the reader through the steps of building and maintaining an outdoor pizza oven, and shares 50 of his best pizza recipes.The variety of toppings on offer in this book will make a gourmet chef of even the most casual weekend warrior. This book also displays other foods that can be successfully cooked in an outdoor oven such as roast dinners, chicken wings and vegetable dishes that will maximize your outdoor pizza oven experience. In The Outdoor Wood Pizza Oven, author and chef John Pellicano takes the reader through the steps of building and maintaining an outdoor pizza oven, and shares 50 of his best pizza recipes. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Langue : anglais

    Edité par New Holland Publishers, 2014

    1742577059 / 9781742577050

    • Couverture rigide

    Vendeur : WeBuyBooks, Rossendale, LANCS, Royaume-UniWeBuyBooks

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Occasion - Assez bon

    EUR 21,80

    EUR 9,55 expédition 
    Expédition depuis Royaume-Uni vers Etats-Unis

    Quantité disponible : 1 disponible

    Hardcover. Etat : Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Langue : anglais

    Edité par New Holland Publishers, 2019

    1760791202 / 9781760791209

    • Couverture souple

    Vendeur : THE SAINT BOOKSTORE, Southport, Royaume-UniTHE SAINT BOOKSTORE

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Neuf

    EUR 20,38

    EUR 15,36 expédition 
    Expédition depuis Royaume-Uni vers Etats-Unis

    Quantité disponible : 10 disponibles

    Paperback / softback. Etat : New. New copy - Usually dispatched within 4 working days.

  • Langue : anglais

    Edité par New Holland Publishers, Frenchs Forest, NSW, 2019

    1760791202 / 9781760791209

    • Couverture souple

    Vendeur : AussieBookSeller, Truganina, VIC, AustralieAussieBookSeller

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Neuf

    EUR 31,66

    EUR 32,92 expédition 
    Expédition depuis Australie vers Etats-Unis

    Quantité disponible : 1 disponible

    Paperback. Etat : new. Paperback. The arrival of the outdoor wood pizza oven into suburban backyards has opened up a new world for pizza lovers and those who appreciate well-cooked food. In The Wood-Fired Pizza Oven, author and chef John Pellicano takes the reader through the steps of building and maintaining an outdoor pizza oven, and shares 50 of his best pizza recipes.The variety of toppings on offer in this book will make a gourmet chef of even the most casual weekend warrior. This book also displays other foods that can be successfully cooked in an outdoor oven such as roast dinners, chicken wings and vegetable dishes that will maximize your outdoor pizza oven experience. In The Outdoor Wood Pizza Oven, author and chef John Pellicano takes the reader through the steps of building and maintaining an outdoor pizza oven, and shares 50 of his best pizza recipes. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

  • Langue : anglais

    Edité par New Holland Publishers, AU, 2019

    1760791202 / 9781760791209

    • Couverture souple

    Vendeur : Rarewaves USA United, HEBRON, KY, Etats-UnisRarewaves USA United

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Neuf

    EUR 20,36

    EUR 44,49 expédition 
    Expédition nationale : Etats-Unis

    Quantité disponible : 5 disponibles

    Paperback. Etat : New. The arrival of the wood fired-pizza oven into suburban backyards and kitchens has opened up a new world for pizza lovers and those who appreciate delicious home cooked food. Chef and food lecturer John Pellicano takes you through the steps of building a wood-fired pizza oven of your own and shares the secrets to cooking delicious pizza and other easy-to-make meals. This book will make a gourmet chef of even the most inexperienced pizza lover. It also features other dishes that can be successfully cooked in a wood-fired oven including, bread, roast dinners, lamb racks, chicken drumsticks, beef ribs and fish, maximising your wood-fired pizza oven experience.…

  • Langue : anglais

    Edité par Pellicano Publications, 1997

    0965627608 / 9780965627603

    • Couverture souple

    Vendeur : Greenworld Books, arlington, TX, Etats-UnisGreenworld Books

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Occasion - Satisfaisant

    EUR 72,59

     Frais de port gratuits 
    Expédition nationale : Etats-Unis

    Quantité disponible : 1 disponible

    Etat : good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

  • Langue : anglais

    Edité par New Holland Publishers, Frenchs Forest, NSW, 2019

    1760791202 / 9781760791209

    • Couverture souple

    Vendeur : CitiRetail, Stevenage, Royaume-UniCitiRetail

    Vendeur avec une évaluation de 5 étoiles
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    Etat: Neuf

    EUR 31,13

    EUR 43,88 expédition 
    Expédition depuis Royaume-Uni vers Etats-Unis

    Quantité disponible : 1 disponible

    Paperback. Etat : new. Paperback. The arrival of the outdoor wood pizza oven into suburban backyards has opened up a new world for pizza lovers and those who appreciate well-cooked food. In The Wood-Fired Pizza Oven, author and chef John Pellicano takes the reader through the steps of building and maintaining an outdoor pizza oven, and shares 50 of his best pizza recipes.The variety of toppings on offer in this book will make a gourmet chef of even the most casual weekend warrior. This book also displays other foods that can be successfully cooked in an outdoor oven such as roast dinners, chicken wings and vegetable dishes that will maximize your outdoor pizza oven experience. In The Outdoor Wood Pizza Oven, author and chef John Pellicano takes the reader through the steps of building and maintaining an outdoor pizza oven, and shares 50 of his best pizza recipes. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

  • Langue : anglais

    Edité par New Holland Publishers, AU, 2015

    1742577059 / 9781742577050

    • Couverture rigide

    Vendeur : Rarewaves USA United, HEBRON, KY, Etats-UnisRarewaves USA United

    Vendeur avec une évaluation de 5 étoiles
    Contacter le vendeur

    Etat: Neuf

    EUR 31,64

    EUR 44,49 expédition 
    Expédition nationale : Etats-Unis

    Quantité disponible : 1 disponible

    Hardback. Etat : New.

  • Langue : anglais

    Edité par Pellicano Publications, 1997

    0965627608 / 9780965627603

    • Couverture souple

    Vendeur : Mispah books, Redhill, SURRE, Royaume-UniMispah books

    Vendeur avec une évaluation de 4 étoiles
    Contacter le vendeur

    Etat: Occasion - Satisfaisant

    EUR 202,78

    EUR 29,65 expédition 
    Expédition depuis Royaume-Uni vers Etats-Unis

    Quantité disponible : 1 disponible

    paperback. Etat : Good. Good. Dust Jacket NOT present. CD WILL BE MISSING. . SHIPS FROM MULTIPLE LOCATIONS. book.