Woolsey david a (14 résultats)

Etat : New.

Etat : New. In English.

Paperback. Etat : As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.

Paperback. Etat : New.

Etat : Hervorragend. Zustand: Hervorragend | Seiten: 318 | Sprache: Englisch | Produktart: Bücher | This manual works equally well for the novice brewer, the advanced brewer, and food historians or Living History enthusiasts. Having an emphasis on Colonial America, within may be found more than fifty recipes for beer and ale as well as mead and hard cider, extracted from historic recipes two or more centuries old. In addition, coffee and tea recipes have a place within, plus recipes for Christmas wines, egg nogg, bounce, several versions of punch, and more than a dozen other mixed drinks. Fear not, for all of the recipes are converted over to modern measurements, taste tested, and are in easily handled amounts. No historic food library is complete without this work.…

Etat : Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.

PAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Etat : New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Etat : New. Print on Demand.

Etat : New. Print on Demand 2nd Expanded ed. edition NO-PA16APR2015-KAP.

Etat : New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

Etat : New. PRINT ON DEMAND.

Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This manual works equally well for the novice brewer, the advanced brewer, and food historians or Living History enthusiasts. Having an emphasis on Colonial America, within may be found more than fifty recipes for beer and ale as well as mead and hard cider, extracted from historic recipes two or more centuries old. In addition, coffee and tea recipes have a place within, plus recipes for Christmas wines, egg nogg, bounce, several versions of punch, and more than a dozen other mixed drinks. Fear not, for all of the recipes are converted over to modern measurements, taste tested, and are in easily handled amounts. No historic food library is complete without this work.…

Taschenbuch. Etat : Neu. Libations of the Eighteenth Century | A Concise Manual for the Brewing of Authentic Beverages from the Colonial Era of America and Other Places (2nd Edition) | David A Woolsey | Taschenbuch | Englisch | 2024 | Universal Publishers | EAN 9781627344654 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.…