Mycotoxin reduction grain chains (21 résultats)

Etat : Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Etat : New.

Etat : New. Brand New.

Etat : Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Etat : New.

HRD. Etat : New. New Book. Shipped from UK. Established seller since 2000.

Etat : new.

Etat : As New. Unread book in perfect condition.

Etat : As New. Unread book in perfect condition.

Hardback. Etat : New. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Providing guidance on identification, eradication, and prevention at each stop on the "grain chain?, this book is an invaluable resource for anyone who works with cereal grains. Discussions include breeding and crop management, chemical control, contamination prediction, and more for maize, wheat, sorghum, rice, and other major grains. Relevant and practical in the field, the lab, and on the production floor, this book features critical guidance for every point from farm to table. …

Hardcover. Etat : New. Brand new book, sourced directly from publisher. Dispatch time is 3-4 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Etat : New. Editor(s): Leslie, John F.; Logrieco, Antonio. Num Pages: 376 pages, illustrations (black and white), maps (black and white). BIC Classification: TVK. Category: (P) Professional & Vocational. Dimension: 244 x 182 x 24. Weight in Grams: 886. . 2014. 1st Edition. Hardcover. . . . .

Gebunden. Etat : New. InhaltsverzeichnisList of Contributors xiii Preface xix Chapter 1 An Introduction to the MycoRed Project 1 Antonio F. Logrieco and Angelo Visconti Part I The Maize Grain Chain 9 Chapter 2 Identification of Toxigenic Asperg.

Etat : New. pp. 376.

Etat : New. Brand new! Please provide a physical shipping address.

Etat : New. In English.

Etat : New. pp. 376.

Hardcover. Etat : Brand New. 1st edition. 376 pages. 10.00x7.00x1.00 inches. In Stock.

Etat : New. Editor(s): Leslie, John F.; Logrieco, Antonio. Num Pages: 376 pages, illustrations (black and white), maps (black and white). BIC Classification: TVK. Category: (P) Professional & Vocational. Dimension: 244 x 182 x 24. Weight in Grams: 886. . 2014. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland.…

Hardback. Etat : New. Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Providing guidance on identification, eradication, and prevention at each stop on the "grain chain?, this book is an invaluable resource for anyone who works with cereal grains. Discussions include breeding and crop management, chemical control, contamination prediction, and more for maize, wheat, sorghum, rice, and other major grains. Relevant and practical in the field, the lab, and on the production floor, this book features critical guidance for every point from farm to table. …

Buch. Etat : Neu. Neuware - Cereal grain safety from farm to table Mycotoxin Reduction in Grain Chains examines the ways in which food producers, inspectors, and processors can keep our food supply safe. Providing guidance on identification, eradication, and prevention at each stop on the 'grain chain¿, this book is an invaluable resource for anyone who works with cereal grains. Discussions include breeding and crop management, chemical control, contamination prediction, and more for maize, wheat, sorghum, rice, and other major grains. Relevant and practical in the field, the lab, and on the production floor, this book features critical guidance for every point from farm to table.…