Spices (Plus de 12 000 résultats)

Hardback. Etat : Good.

Paperback. Etat : Good.

Paperback. Etat : Good. An easy-to-use cookbook focusing on which spice to use with specific foods, whether meat, starch or vegetable. Get numerous ideas on how to enhance the 10-20 standard meals you prepare by using any of the more than 100 different flavorings listed. Most recipes are designed for quick preparation without changing your shopping habits. Create new taste sensations through the better knowledge and use of spices. Avoid running to the store by using one of the many handy substitution lists. Prepare foods in healthier ways. Know what to look for when buying produce and meats. Mix your own spice blend for Chinese, Italian, Southwestern, Cajun or Thai dishes and know how to make a spice blend for soups, veggies, beans, curry, seafood and more. You can even pick a wine to accompany your newly spiced blend, whether red or white. Handy Equivalency Charts help with measuring, baking and size conversions. From Apples to Zucchini each Food Page contains a list of flavorings that go well with that food, along with how to cook it and preparations ideas. From Allspice to Vanilla each Flavor Page describes the taste, how the spice should be used, other flavors to mix with it, its form and color and some history about the spice. Special Charts in the spice section include: Matching Foods and Flavorings with Beer, Nut Varieties, Chile Peppers and Hotness Rating, Making Herbed Vinegars, and Cooking with Wine. Special Charts in the Food section include: Bean Varieties-Soaking and No Soaking, Cheese Varieties and Pairing Cheese with Beverages and Fruit, Mexican Foods Defined, Mushroom, Pasta, Seafood, Soup and Salad Varieties and how to season them. From Catherine S. Vodrey, Convivium: "Ms. Murdock combines an encyclopedic knowledge of herbs and spices with recipes, substitutions and a plain speaking voice. I haven't seen this useful a cookbook in a long time and highly recommend it.".…

Etat : good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly.…

Paperback. Etat : Good. Including more than 200 different kinds of herbs and spices, this handy sized guide teaches the basic history of the spice, its season, how to choose, how to prepare, a recipe featuring the seasoning, and some flavor pairings. It contains color photographs of more than 200 different international seasonings cross-referenced to detailed text.…

Paperback. Etat : Fair. Including more than 200 different kinds of herbs and spices, this handy sized guide teaches the basic history of the spice, its season, how to choose, how to prepare, a recipe featuring the seasoning, and some flavor pairings. It contains color photographs of more than 200 different international seasonings cross-referenced to detailed text.…

paperback. Etat : Fair.

Paperback. Etat : Very Good.

Spiral-bound. Etat : Very Good.

spiral_bound. Etat : Fair.

Paperback. Etat : Good. A classic work of magical realism, this bestselling novel by Chitra Banerjee Divakaruni tells the story of Tilo, a young woman from another time who has a gift for the mystical art of spices. Now immortal, and living in the gnarled and arthritic body of an old woman, Tilo has set up shop in Oakland, California, where she administers curatives to her customers.  But when she's surprised by an unexpected romance with a handsome stranger, she must choose between everlasting life and the vicissitudes of modern society.  Spellbinding and hypnotizing, The Mistress of Spices is a tale of joy, sorrow, and one special woman's magical powers.…

Paperback. Etat : Fair. A classic work of magical realism, this bestselling novel by Chitra Banerjee Divakaruni tells the story of Tilo, a young woman from another time who has a gift for the mystical art of spices. Now immortal, and living in the gnarled and arthritic body of an old woman, Tilo has set up shop in Oakland, California, where she administers curatives to her customers.  But when she's surprised by an unexpected romance with a handsome stranger, she must choose between everlasting life and the vicissitudes of modern society.  Spellbinding and hypnotizing, The Mistress of Spices is a tale of joy, sorrow, and one special woman's magical powers.…

Etat : very_good. Cover may have light wear, pages in very good condition and binding is sturdy; may have other light shelf wear or creases. May have notes or highlighting.

Etat : acceptable. Books may contain multiple pages with notes and highlighting. Supplements such as Access Codes, Cd's, etc. are not guaranteed with used book purchases.

Etat : good. Books may contain some notes and highlighting. Supplements such as Access Codes, Cd's Dust Jackets, etc. are not guaranteed with used book purchases.

Etat : acceptable. Books may contain multiple pages with notes and highlighting. Supplements such as Access Codes, Cd's, etc. are not guaranteed with used book purchases.

Etat : acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.

Hardback. Etat : Good.

Hardback. Etat : Very Good.

Etat : good. Books may contain some notes and highlighting. Supplements such as Access Codes, Cd's Dust Jackets, etc. are not guaranteed with used book purchases.

Paperback. Etat : Very Good.

Paperback. Etat : Very Good.

Paperback. Etat : Very Good.

Paperback. Etat : Very Good. The premise is simple: with five common spices and a few basic ingredients, home cooks can create fifty mouthwatering Indian dishes, as diverse as they are delicious. Cooking teacher Ruta Kahate has chosen easy-to-find spicescoriander, cumin, mustard, cayenne pepper, and turmericto create authentic, accessible Indian dishes everyone will love. Roasted Lamb with Burnt Onions uses just two spices and three steps resulting in a meltingly tender roast. Steamed Cauliflower with a Spicy TomatoSauce and Curried Mushrooms and Peas share the same three spices, but each tastes completely different. Suggested menus offer inspiration for entire Indian dinners. For quick and easy Indian meals, keep it simple with 5 Spices, 50 Dishes .…

Paperback. Etat : Good. The premise is simple: with five common spices and a few basic ingredients, home cooks can create fifty mouthwatering Indian dishes, as diverse as they are delicious. Cooking teacher Ruta Kahate has chosen easy-to-find spicescoriander, cumin, mustard, cayenne pepper, and turmericto create authentic, accessible Indian dishes everyone will love. Roasted Lamb with Burnt Onions uses just two spices and three steps resulting in a meltingly tender roast. Steamed Cauliflower with a Spicy TomatoSauce and Curried Mushrooms and Peas share the same three spices, but each tastes completely different. Suggested menus offer inspiration for entire Indian dinners. For quick and easy Indian meals, keep it simple with 5 Spices, 50 Dishes .…

Paperback. Etat : Good.

Paperback. Etat : Fair. Ethan and Ella discover some suspicious spices in a market in Mumbai, India, in the sixth book of Greetings from Somewhere, an exciting series about mystery, travel, and adventure. Ethan and Ella venture into the bustling markets of Mumbai, India, where there are tons of beautiful sights and smells--from silky fabrics to bread being baked to jars of spices. When one of the spice sellers starts getting complaints about his saffron, he is beside himself. His spices have always been known to be the purest in the market. Ethan and Ella are on the case--and they soon discover that someone has been meddling with the spices With easy-to-read language and illustrations on almost every page, the Greetings from Somewhere chapter books are perfect for beginning readers. Calo, Marcos (illustrateur).…

Etat : Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

paperback. Etat : Very Good.

Paperback. Etat : Good. Welcome to a delectable alphabet adventure. While on your way to Pquot;Z is for Zatar,Pquot; relish the savory Mustard, the aromatic Spearmint, and the spicy Wasabi. YouP#39;ll also want to try the Kola, the Vanilla, and especially the Xocoatl!Plt;brPgt;Plt;brPgt;Mouth-watering illustrations and informative, child-appealing text makes this a delicious treat for hungry readers. Evans, Leslie (illustrateur).…