Wenzels menu maker (14 résultats)

Hardcover. Etat : Very Good. 2nd. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Etat : Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

hardcover. Etat : Very Good. 2nd. Stated Second Edition. 1979. Pen marks/scribble on inside of front cover otherwise pages are all clean and bright. Top edge of page block has a few light smudges Cover is clean and strong.

Hardcover. Etat : Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Etat : Fair. No Jacket. The Steck Company, Austin, TX. 1966. Hardcover. Edition/Printing not stated. Book is tight, square, and unmarked but for a F/O name on the first blank page. Book Condition: Fair; soiling to boards; splash marks and soiling to textblock edges; index labels on fore edge are worn/some missing; FFFP was torn out and replaced with new colored paper; spine cloth was torn loose at front gutter and has been glued back into place. No DJ. Maroon cloth boards and spine with gilt lettering and Wenzel emblem on spine and front board. Clean internals. Inner hinges are sound and not split. 1494 pp 4to. Wenzel's Menu Maker is one of the restaurant industry's most respected references. Over 2,000 scalable recipes across American, Italian, Mexican, Chinese, and Japanese cuisine provide the backdrop for essential menu planning advice and more. Discussion surrounding buying, inventory, and kitchen management provides invaluable insight for any back-of-house professional, helping you reduce costs, reduce waste, and create menus that customers will love. All classic customer favorites are covered, with recipes sourced from restaurants that have been using them successfully for decades. A clean very presentable copy. No International Shipping. Priority mailing will require additional postage. Price reflects all media mail postage above our regular $4.75 fee.…

Hardcover. Etat : Fair. Tabbed cookbook and manual for professional kitchens. Covers are rubbed with moderate to significant wear to corners, edges, and crown. Heel torn. Binding loose, both hinges cracked. Tanned throughout, top of textblock stained. Interior else clean and unmarked. International shipping billed at cost. Photos upon request. Please note that the buyer is responsible for any customs duties, tariffs, or import fees levied by the destination country.; 4to 11" - 13" tall; 1017 pages.…

Hardcover. Etat : Good. No Jacket. Revised edition. Shelf and handling wear to cover and binding, with general signs of previous use. Boards show signs of wear. All pages intact, binding is sound. Clean and unmarked. Secure packaging for safe delivery.

Etat : Fair. Boston, MA: CBI Publishing Company, 1979. 2nd edition. 4to hardcover. 1167pp. Illustrations. Near Good book. Bottom page corners slightly dampstained. Many of the index labels are missing. [9780843621358] (Menus, Food Service, Cookbooks) Inquire if you need further information. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.…

hardcover. Etat : Good.

Hardcover. Etat : Fine. No Jacket. Second Edition. Tall hardcover, 1167 pp., color and b/w illustrations, charts. Excellent condition. The "bible" of the foodservice industry since 1948. [Heavy item, 8 lbs].

hardcover. Etat : Very Good. 2nd Edition. Used - Very Good.

Hardcover. Etat : Good. The classic reference book for anyone considering running a restaurant. Fascinating for both its historic and practical value. This is an enormous tome. The red leather boards have some stains and shelf wear, but the interior looks great. The binding is quite strong and the text is clean and tight. Original owner's signature on the inside front cover.…

Hardcover. Etat : Very Good. No Jacket. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Good clean unmarked copy. Secure packaging for safe delivery.

Hard Cover. Etat : Good +. No Jacket. Oversized book, expect additional shipping charges, ex-library with usual markings and attachments, light wear otherwise, a few page corners are bent, covers are red/gold, light wear, tabs are bent and bumped, looks like the fep has been removed.