Carol hendrix (29 résultats)

Etat : As New. Unread book in perfect condition. Hendrix, Carol (illustrateur).

Etat : New. Hendrix, Carol (illustrateur).

Etat : New. Hendrix, Carol (illustrateur).

Etat : New. Hendrix, Carol (illustrateur).

Etat : As New. Unread book in perfect condition. Hendrix, Carol (illustrateur).

hardcover. Etat : Very Good. DJ is in very good condition. Name written on bottom edge of book and on front blank page. We have 75,000 books to choose from -- Ship within 24 hours -- Satisfaction Guaranteed.

Hardcover. Etat : Fine/Fine. Gold cloth/boards; gilt lettering. Color-illus. dj with black lettering and French folds. ix, 317 pp. with 17 color plates and 175 duotone illustrations. A bit heavy at 5 pounds and may require extra postage. Includes works from the Italian, German and Swiss, Dutch and Flemish, French, and Spanish schools, each organized by artist within. Foreword by John Walsh; introduction by Nicholas Turner. With indices and a concordance. Extensive annotations for each work.…

Etat : Very Good. hardcover. Binding is unblemished, text block is clean, boards straight, without highlights or markings. Mild rubbing/chipping to dust wrapper edges. Mylar covered, like new. Supporting Bay Area Friends of the Library since 2010. Well packaged and promptly shipped.

Hardcover. Etat : Very Good. Etat de la jaquette : Very Good. J PAUL GETTY MUSEUM//EUROPEAN DRAWINGS; B and w illus.; Large 8vo 9" - 10" tall; 344 pages.

Etat : New.

Paperback. Etat : New. This collection features five peer-reviewed literature reviews on mycotoxin control in agriculture.The first chapter reviews advances in post-harvest detection and control of fungal contaminants in cereals. It examines abiotic factors affecting spoilage, methods for early detection of contamination and the range control measures for preventing toxin growth.The second chapter focuses on post-harvest storage and handling practices of barley grain and how these methods can be used to mitigate mycotoxin issues. The chapter also reviews the various mycotoxins and fungi that are associated with barley.The third chapter considers the current strategies available to prevent mycotoxin contamination in groundnut cultivation, focussing on peanuts. It also covers models that predict contamination, as well as the challenges associated with research and quantification of aflatoxin.The fourth chapter presents an overview of the current understanding of mycotoxin contamination of cocoa. The chapter summarises the various methods available to aid detection of mycotoxins and control further contamination.The final chapter addresses the critical safety issue of mycotoxin contamination of food waste planned for re-use. It reviews factors affecting mycotoxin growth and the particular problem of masked mycotoxins.…

Etat : As New. Unread book in perfect condition.

Etat : New.

Paperback. Etat : New. This collection features five peer-reviewed literature reviews on mycotoxin control in agriculture.The first chapter reviews advances in post-harvest detection and control of fungal contaminants in cereals. It examines abiotic factors affecting spoilage, methods for early detection of contamination and the range control measures for preventing toxin growth.The second chapter focuses on post-harvest storage and handling practices of barley grain and how these methods can be used to mitigate mycotoxin issues. The chapter also reviews the various mycotoxins and fungi that are associated with barley.The third chapter considers the current strategies available to prevent mycotoxin contamination in groundnut cultivation, focussing on peanuts. It also covers models that predict contamination, as well as the challenges associated with research and quantification of aflatoxin.The fourth chapter presents an overview of the current understanding of mycotoxin contamination of cocoa. The chapter summarises the various methods available to aid detection of mycotoxins and control further contamination.The final chapter addresses the critical safety issue of mycotoxin contamination of food waste planned for re-use. It reviews factors affecting mycotoxin growth and the particular problem of masked mycotoxins.…

PAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Hendrix, Carol (illustrateur).

Paperback. Etat : New. Mid/South Sonnets brings together sixty-six poets with ties throughout the American South. From Oklahoma to Florida- with larger clusters of work from the more centrally located Mid-Southern states, Arkansas, Mississippi, and Tennessee- the states represented through these writers offer a wide range of landscapes and perspectives that speak to the region's eclectic nature. While this anthology includes many conventional and experimental approaches to the sonnet form, each poem ultimately enacts an attempt to struggle through the anxieties of home in the hope of finding a place to love and belong.…

First Edition. Fine cloth copy in an equally fine dust-wrapper. Particularly well-preserved overall; tight, bright, clean and strong. Physical description: ix, 287 p., [14] p. of plates : ill. (some col.), facsims. ; 31 cm. Subjects: J. Paul Getty Museum ; Catalogs; Drawing, European; Dessin europe?en; Drawing, European ; Catalogs. 1 Kg.…

First Edition. Fine cloth copy in an equally fine dust-wrapper. Particularly well-preserved overall; tight, bright, clean and strong. Physical description: ix, 287 p., [14] p. of plates : ill. (some col.), facsims. ; 31 cm. Subjects: J. Paul Getty Museum ; Catalogs; Drawing, European; Dessin europe?en; Drawing, European ; Catalogs. 1 Kg.…

Etat : New.

PAP. Etat : New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Hendrix, Carol (illustrateur).

Etat : As New. Unread book in perfect condition.

Paperback. Etat : New. This collection features five peer-reviewed literature reviews on mycotoxin control in agriculture.The first chapter reviews advances in post-harvest detection and control of fungal contaminants in cereals. It examines abiotic factors affecting spoilage, methods for early detection of contamination and the range control measures for preventing toxin growth.The second chapter focuses on post-harvest storage and handling practices of barley grain and how these methods can be used to mitigate mycotoxin issues. The chapter also reviews the various mycotoxins and fungi that are associated with barley.The third chapter considers the current strategies available to prevent mycotoxin contamination in groundnut cultivation, focussing on peanuts. It also covers models that predict contamination, as well as the challenges associated with research and quantification of aflatoxin.The fourth chapter presents an overview of the current understanding of mycotoxin contamination of cocoa. The chapter summarises the various methods available to aid detection of mycotoxins and control further contamination.The final chapter addresses the critical safety issue of mycotoxin contamination of food waste planned for re-use. It reviews factors affecting mycotoxin growth and the particular problem of masked mycotoxins.…

Paperback. Etat : New. This collection features five peer-reviewed literature reviews on mycotoxin control in agriculture.The first chapter reviews advances in post-harvest detection and control of fungal contaminants in cereals. It examines abiotic factors affecting spoilage, methods for early detection of contamination and the range control measures for preventing toxin growth.The second chapter focuses on post-harvest storage and handling practices of barley grain and how these methods can be used to mitigate mycotoxin issues. The chapter also reviews the various mycotoxins and fungi that are associated with barley.The third chapter considers the current strategies available to prevent mycotoxin contamination in groundnut cultivation, focussing on peanuts. It also covers models that predict contamination, as well as the challenges associated with research and quantification of aflatoxin.The fourth chapter presents an overview of the current understanding of mycotoxin contamination of cocoa. The chapter summarises the various methods available to aid detection of mycotoxins and control further contamination.The final chapter addresses the critical safety issue of mycotoxin contamination of food waste planned for re-use. It reviews factors affecting mycotoxin growth and the particular problem of masked mycotoxins.…

Etat : New. Satisfaction Guaranteed or your money back.

Paperback. Etat : Good.

Paperback. Etat : Good.

Etat : New. Print on Demand.

Etat : New. Print on Demand.

Etat : New. PRINT ON DEMAND.